6 butternut squash pancakes Recipes

  • Savory Butternut Squash Pancakes
    dried minced shallots (optional), water, all-purpose flour and
    12 More
    dried minced shallots (optional), water, all-purpose flour, baking powder, salt, saigon cinnamon, freshly grated nutmeg, eggs, mashed, cooked butternut squash, vanilla extract, dried currants, vegetable oil , or as needed, fat free sour cream, vanilla extract, maple syrup
    35 min, 15 ingredients
  • Squash and Apples
    butternut squash, peeled, seeded , and cut into 1/4 inch ... and
    5 More
    butternut squash, peeled, seeded , and cut into 1/4 inch slices, cooking apples, cored , and cut into 1/4 inch slices, raisins, reduced-calorie pancake syrup, ground cinnamon , and or 1 dash nutmeg, apple cider or 1/4 cup apple juice
    6 hour 25 min, 6 ingredients
  • Squash Pancakes with Fig Syrup Squash Pancakes with Fig Syrup
    butternut squash, peeled, seeded, and cubed (about 3 cups) and
    9 More
    butternut squash, peeled, seeded, and cubed (about 3 cups), cake flour (not self-rising), apple juice, egg whites, fig or maple syrup, plus more to drizzle, salt and pepper, grapeseed oil, creme fraiche, indian maple sugar, equipment : vegetable juicer, 12-inch non-stick saute pan
    39 min, 10 ingredients
  • Pumpkin Pancakes For Two Pumpkin Pancakes For Two
    cooked pumpkin or butternut squash, flour, egg, salt and
    1 More
    cooked pumpkin or butternut squash, flour, egg, salt, cinnamon
    10 min, 5 ingredients




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