5 butternut farfalle Recipes

  • Farfalle with Zucchini, Butternut Squash and Pecorino Cheese
    barilla plus farfalle, extra virgin olive oil and
    7 More
    barilla plus farfalle, extra virgin olive oil, garlic, chopped, fresh oregano, chopped, butternut squash, diced into large pieces, zucchini , sliced into half moons, salt to taste, black pepper to taste, pecorino cheese, grated
    30 min, 9 ingredients
  • Pasta Pan-Fried With Butternut Squash, Fried Sage, and Pine Nuts
    butternut squash, sweet onion, peeled and diced and
    7 More
    butternut squash, sweet onion, peeled and diced, garlic cloves, minced, olive oil, salt and pepper, fresh sage leaf, farfalle pasta, pine nuts, toasted, parmesan cheese
    1 hour 5 min, 9 ingredients
  • Farfalle al Rocco Farfalle al Rocco
    butternut squash , prepared as described below and
    9 More
    butternut squash , prepared as described below, good quality dried farfalle, preferably italian, pure olive oil, mixed wild mushrooms, cleaned and chopped, garlic, finely minced, spinach, cleaned, stems removed and chopped into 2-inch squares, white wine, parmigiano reggiano, grated fine, sea salt, black pepper, freshly ground
    2 hour 30 min, 10 ingredients
  • Farfalle with Butternut Squash, Mushrooms and Spinach Farfalle with Butternut Squash, Mushrooms and Spinach
    olive oil and
    12 More
    olive oil, butternut squash, peeled, seeded , cut into 3/4-inch pieces (about 5 cups), water, portobello mushrooms (portobellini), gills scraped, cut into 1/2-inch pieces, shiitake mushrooms, stemmed , cut into 1/2-inch pieces, garlic cloves, chopped, chopped fresh rosemary, dry white wine, whipping cream, ground nutmeg, farfalle (bow-tie) pasta, spinach leaves, grated parmesan cheese
    13 ingredients




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