4 buttermilk sausage pinwheels Recipes

shortening, king arthur unbleached self-rising flour, buttermilk, raw bulk pork sausage, room temperature

king arthur unbleached all-purpose flour, divided, baking powder, minced chives, divided, dried parsley flakes, divided, dried tarragon, divided, seasoned salt, sugar, baking soda, cold butter, divided, buttermilk, reduced-fat bulk pork sausage, fat-free half-and-half, chicken bouillon granules, pepper, crushed red pepper flakes

self-rising flour, shortening (sticks), buttermilk, sausage cooked and drained