99 buttermilk cream cheese icing Recipes

cream cheese, softened to room temperature, half and half, sugar, whole buttermilk, vanilla bean paste, almond extract, salt, fresh blueberries, blueberry preserves, lemon zest

cream cheese, softened to room temperature, ripe avocados, chopped, half and half, sugar, whole buttermilk, key lime zest, fresh key lime juice, vanilla bean paste, salt, coarsely crumbled graham crackers

proof, active dry yeast, warm water (100-110 degrees ), warm; add, whole milk, buttermilk, sugar, unsalted butter, room temperature, all-purpose flour, divided, kosher salt...okay i am on a kosher kick. regular salt is fine ., soften and blend, unsalted butter, room temperature, sugar, cinnamon, cream cheese icing : (with orange zest), cream cheese, softened, powdered sugar, heavy cream, orange zest, minced

raspberries, frozen, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, beets, rinsed, drained, patted dry (half of a 398 ml can), granulated sugar, safflower oil, egg, vanilla, buttermilk, light cream cheese, cubed (half of a 250-g block), icing sugar

batter, shortening (room temp ), sugar, eggs, flour, baking soda, salt, buttermilk, vanilla, chopped pecans, shredded coconut, icing, butter or margarine (room temp), cream cheese (room temp ), vanilla, powdered sugar, chopped pecans

sugar, butter, softened, eggs, separated, baking soda, buttermilk, cake flour, flaked coconut, vanilla, chopped pecans, icing, powdered sugar, cream cheese, softened, butter, softened, vanilla, milk to moisten (2 - 3 tbsp)

paper cupcake liners, whole-grain pastry flour, cake flour, natural cocoa, baking soda, salt, reduced-fat sour cream, lowfat buttermilk, unsalted butter, canola oil, dark brown sugar, egg, egg white, sugar, nonfat milk , plus more if needed, dark chocolate (60 to 70 percent cocoa solids) finely chopped, cream cheese, sugar

cream cheese, cut into small pieces, unsalted butter, cut into small pieces, sugar, eggs, buttermilk, vanilla extract, flour, baking powder, chocolate chips (i like to use milk chocolate chips), icing sugar , for dusting

butter, softened, vegetable shortening, sugar, eggs, separated, flour, baking powder, whole milk, buttermilk , plus, buttermilk, heavy whipping cream, vanilla, butter, softened, cream cheese, unsalted butter, icing sugar, imitation butter, vanilla, whipping cream (optional), heavy whipping cream, semi-sweet chocolate baking squares

unsalted butter, melted, for pan, dark brown sugar (packed, 5 1/4 oz), granulated sugar (1 3/4 oz), ground cinnamon, table salt, unsalted butter, melted, unbleached all-purpose flour , plus additional flour for work surface (12 1/2 oz), granulated sugar, baking powder, baking soda, table salt, buttermilk, unsalted butter, melted, cream cheese, softened, buttermilk, sugar (4 oz)

unsalted butter at room temperature, sugar, extra-large eggs at room temperature, pure vanilla extract, pure almond extract, all-purpose flour, baking powder, baking soda, salt, buttermilk, sweetened, shredded coconut, cream cheese icing , recipe follows, cream cheese at room temperature, unsalted butter at room temperature, pure vanilla extract, pure almond extract, sugar , sifted

ingredients for cake, sugar, shortening, oil, eggs, separated, baking soda, buttermilk, flour, angel flake coconut, butter flavoring, vanilla, ingredients for icing, cream cheese, margarine, confectioners sugar, chopped pecans, butter flavoring, vanilla

graham cracker crumbs, sugar, butter or margarine, melted, buttermilk, sweetened condensed milk, cream cheese, lemon juice, lemon zest, salt, coarsely chopped cashews, boysenberry preserves

sugar, butter, room temperature, vegetable oil, eggs, separated, flour, baking soda, buttermilk, ground pecans, fresh grated frozen coconut, cream cheese, at room temperature, powdered sugar, pure vanilla extract, milk, crushed fresh pineapple, pecan pieces

carrots, navel orange, raisins, whole wheat flour, unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, freshly grated nutmeg, salt, eggs, lightly beaten, buttermilk, pure maple syrup, brown sugar, canola oil, fat-free cream cheese, softened, orange juice, powdered sugar

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

unsalted butter room temperature, sugar, eggs, cocoa, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese filling and frosting , recipe follows, cream cheese at room temperature, unsalted butter at room temperature, powdered sugar, vanilla, make sure the oven is preheated to correct temperature., always level cakes before stacking them ., make sure the cakes have cooled completely to room temperature before frosting., check icing to be sure it is very smooth., try a variety of different decorating tips available at craft and specialty stores to create interesting effects with your icing., practice using your pastry bags before you attempt writing on your cake, melted chocolate is great to write with.

neufchatel cheese, room temperature, sugar, grand marnier or 3 tbsp orange liqueur, fresh lemon juice, vanilla extract, buttermilk, whipping cream, freshly grated orange zest, freshly grated lemon zest