48 butter sandwich loaf Recipes

  • Grilled Cheese and Bacon Sandwich
    italian loaf bread, butter, cooked crisp bacon and
    2 More
    italian loaf bread, butter, cooked crisp bacon, kraft singles cheese slices, salt and pepper
    15 min, 5 ingredients
  • American Sandwich White Loaf - Midwest
    buttermilk, 110 degrees, water, 110 degrees and
    5 More
    buttermilk, 110 degrees, water, 110 degrees, unsalted butter, melted and cooled, honey, flour, plus extra for counter, fast rising yeast (1 package), salt
    4 hour , 7 ingredients
  • Makeover Frozen Mocha Cheesecake Loaf Makeover Frozen Mocha Cheesecake Loaf
    reduced-fat creme-filled chocolate sandwich cookies, crum... and
    8 More
    reduced-fat creme-filled chocolate sandwich cookies, crumbled, butter, melted, reduced-fat cream cheese, fat-free sweetened condensed milk, vanilla extract, instant coffee granules, water, chocolate syrup
    30 min, 9 ingredients
  • Spanish  Cuban  Sandwiches (Bobby Flay) Spanish Cuban Sandwiches (Bobby Flay)
    mayonnaise, cuban rolls or 1 loaf cuban bread, halved and
    14 More
    mayonnaise, cuban rolls or 1 loaf cuban bread, halved, manchego cheese, thinly sliced, serrano ham, thinly sliced, pulled spanish spice rubbed pork butt, baby arugula, dijon mustard, piquillo pepper butter , recipe follows, special equipment : plancha (flat top grill), bricks wrapped in foil, unsalted butter, slightly softened, piquillo peppers, patted dry and chopped, garlic, chopped, chopped fresh thyme, spanish paprika, kosher salt, freshly ground black pepper
    25 min, 16 ingredients
  • Grilled Pressed Sandwich (Michael Chiarello) Grilled Pressed Sandwich (Michael Chiarello)
    soft crusted loaf of bread, sweet butter, softened and
    5 More
    soft crusted loaf of bread, sweet butter, softened, picholine olives, pitted and chopped, dried oregano, lemon zest, extra-virgin olive oil, gray salt and freshly ground black pepper
    16 min, 7 ingredients
  • Foie Gras Toasts with Sauternes Geleé Foie Gras Toasts with Sauternes Geleé
    sauternes or other white dessert wine, sugar and
    5 More
    sauternes or other white dessert wine, sugar, unflavored gelatin (from a 1/4-oz envelope), water, thick) slice of foie gras terrine (6 oz; not pate or mousse) or a 6 1/2-ounces block, thick) slices firm white bread (pullman loaf or firm sandwich bread), unsalted butter, melted
    5 hour , 7 ingredients




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