8 butter pecan toffee brownies Recipes

all-purpose flour, sugar, baking cocoa, cold butter, sweetened condensed milk, vanilla, semi-sweet chocolate chips, divided, coarsely chopped pecans, flaked coconut, english toffee bits

brown sugar, butter (melted ), vanilla extract, egg, all-purpose flour, chopped pecans, baking powder, salt, powdered sugar, semisweet chocolate chips (melted ), water, almond brickle chips

unsalted butter, melted , plus 1/2 cup butter for toffee, bittersweet chocolate, melted, granulated sugar, dark brown sugar , plus 3/4 cup for toffee, vanilla extract, fresh egg, slightly beaten, all-purpose flour, chopped quality milk chocolate, ground almonds, chopped roasted and salted pecans, maldon or other sea salt crystals

chopped pecans (optional), all-purpose white flour, baking powder, salt, light brown sugar, unsalted butter, slightly softened, vanilla extract, eggs, heath candy bar, chopped fine, sweetened flaked coconut

flour, baking powder, salt, unsweetened chocolate, butter (i usually use margarine to kee it non-dairy), sugar, eggs (the original recipe says room temperature, but i ve used them straight out of the fridge), vanilla extract, chocolate chips (or white , or toffee bits, or candied pecans, or peanuts, or m&ms, you get the pictur)

parchment paper, mascarpone cheese, egg yolk, sugar, flour, butter, unsweetened chocolate, chopped, bittersweet chocolate or 2 oz semisweet chocolate, sugar, vanilla, eggs, flour, semi-sweet chocolate chips (optional), semi-sweet chocolate chips (optional), sugar (optional), creme fraiche (optional), espresso powder (optional), toffee pieces, divided reserve 1/4 cup (optional), creme fraiche (optional), sugar (optional), bourbon , divided reserve 2 tbsp (optional), pecans, chopped (optional), creme fraiche (optional), light brown sugar (optional)