258114 butter mint coffee blend Recipes

fresh mint sprigs, unpeeled fresh orange slices, hot strong brewed coffee, heavy whipping cream, sugar

oreo cookies, crushed (about 2-1/2 cups), butter, melted, coffee ice cream, softened, prepared chocolate frosting, chocolate-covered coffee beans , fresh mint leaves, warm caramel ice cream topping, optional

non-dairy powdered coffee creamer, sugar, instant coffee, cocoa, peppermint candies, hard, finely crushed

non-dairy coffee creamer, dutch process cocoa, sugar, peppermint extract

margarine or 1/2 cup butter, splenda sugar blend for baking, eggs, fat-free buttermilk or 1 cup yogurt, almond extract, baking powder, baking soda, unbleached all-purpose flour, salt, cranberry sauce (whole berry is preferable), blanched slivered almond, toasted, sugar, milk, almond extract

butter, coffee butter icing, sugar, cream of tarter, egg whites, granulated sugar, milk, powdered instant coffee, powdered instant coffee, salt, salt, sugar, flour, vanilla

flour, salt, baking soda, butter, softened, truvia baking blend , plus, truvia baking blend, vanilla, egg, chocolate chips, molasses (see note ) (optional)

all-purpose flour, baking cocoa, baking soda, salt, granulated sugar, shortening, eggs, vanilla, buttermilk, cold coffee or 1/2 cup water, peanut butter chips, coffee-flavored liqueur or 1/2 cup cold coffee or 1/2 cup water, peanut butter cream cheese frosting ( ), peanut butter cups, coarsley chopped, chocolate mocha cream cheese frosting (chocolate mocha cream cheese icing), chopped peanuts

coffee (strong brewed ), sugar, cooking oil, honey, vinegar, vanilla, eggs, slightly beaten, flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground nutmeg, hazelnuts, finely chopped and toasted, hazelnuts, chopped and toasted (optional), light brown sugar, powdered sugar, butter, coffee (strong brewed ), hazelnut-flavored liqueur

hot brewed coffee, instant hot cocoa mix, dulce de leche, peppermint crunch baking chips or mint chocolate chips, sugar, marshmallows, ground cinnamon

coffee, breeze almond milk coconut milk blend, organics wildflower honey

non-dairy powdered coffee creamer, sugar, instant coffee granules, unsweetened baking cocoa, salt, peppermint extract

peppermint schnapps, kahlua, hot black coffee, sugar (optional if you don tsp like your coffee really sweet like i do !), cream (i like a lot!), chocolate shavings

non-dairy coffee creamer, dutch process cocoa, sugar, peppermint extract

butter or 1/4 cup margarine, instant coffee, crushed vanilla wafers, sugar, chopped toasted almonds, cream cheese, sugar, cornstarch, eggs, egg yolk, instant coffee, water, vanilla extract, whipping cream, whipping cream, sugar, coffee-flavored liqueur, chocolate-covered coffee beans

light cream, fresh mint, all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, dark mint chocolate (recommended : ghirardelli), unsalted butter, mint-infused light cream, sugar, fresh mint leave, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

butter or margarine, softened, brown sugar, egg yolk, all-purpose flour, instant coffee granules, salt, sweetened condensed milk, butter or margarine, kahlua or strong brewed coffee, chopped walnuts, chocolate-covered coffee beans, chopped, coarsely chopped english toffee-flavored candy bars