1184 butter lamb Recipes

vegetable oil, boneless lamb , cut into 2 inch pieces, onion , coursely chopped, garlic, finely chopped, cinnamon, ground cumin, ground allspice, cayenne pepper, ground nutmeg, chopped canned tomato, salt & freshly ground black pepper, to taste, chicken stock, raisins, soaked in, boiling water , for 20 minutes, chickpeas, drained and rinsed, butter (for the couscous), quick cooking couscous , prepared according to package directions, fresh parsley, chopped, fresh cilantro, chopped

onions, peeled, carrots, peeled, mushroom, garlic clove, butter, pepper, salt, lamb chops, tomato paste, madeira wine

racks of lamb, brandy, dijon mustard, dried tarragon, salt, coarse ground black pepper, butter, sherry wine or 3 tbsp madeira wine, chicken broth

butter, scallions, finely chopped white and green parts, chopped parsley, lean lamb , cut into cubes, chicken broth , any kind of broth works, fresh lemon juice, ground coriander, red kidney beans, drained, salt , to taste, fresh ground black pepper

butter, chopped onions, chopped carrot, canned beef broth, dry red wine, canned low sodium chicken broth, tomato paste, chopped fresh rosemary, all-purpose flour, honey, soy sauce, dijon mustard, trimmed racks of lamb

olive oil, button mushrooms, thinly sliced, onion, finely chopped, carrot, finely chopped, zucchini, finely chopped, garlic cloves, crushed, ground lamb, diced tomatoes, red lentil, rinsed, beef stock, ground cumin, smoked paprika, dried rosemary, cooked potatoes, peeled and chopped, milk, grated cheddar cheese, butter, egg yolk

lamb shanks , cut into 1-inch pieces, onions, peeled and grated, onions peeled and thickly sliced, ras el hanout , plus more to taste, salt and freshly ground black pepper, unsalted butter, a large pinch saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chickpeas, pumpkin or butternut squash chunks, pitted prunes, halved, pita bread or lavash, make your own ras el hanout, ground cumin, ground ginger, salt, freshly ground black pepper, ground cinnamon, ground coriander seeds, cayenne, ground allspice

lamb loin chops (2-inches thick and 8 oz each), salt, pepper, sliced fresh mushrooms, butter, prepared russian salad dressing, shredded swiss cheese

boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, onions, halved, sliced, preserved lemons,* quartered, head of garlic, cloves separated and peeled (about 21), chopped fresh cilantro plus additional for garnish, cumin seeds , coarsely ground in spice mill, water, chilled butter, diced

lamb chops, fresh rosemary, salt, pepper, olive oil, butter

lamb, cut into 1 inch cubes, salt, fresh ground pepper, butter, divided, water, onions, flour, curry powder, beef stock or 2 cups water with 2 beef bouillon cubes, lemon juice

dried morel mushrooms (optional), shallots (3/4 to 1 in. wide ), rack of lamb (about 2 lb., rib ends trimmed and backbone removed or cracked), balsamic vinegar, madeira or dry sherry, butter or olive oil, watercress, rinsed and crisped, salt and pepper

lamb chops, butter, onions, peeled & sliced, tomato sauce, flour, brown sugar, curry powder, fruit chutney, ground ginger, dry mustard, white vinegar, water, chopped parsley

lamb loin chops, worcestershire sauce, divided, lemon juice, divided, butter, divided

milk, white bread, lamb shoulder, cut into small cubes, onion, finely chopped, raisins, almonds, fresh lemon juice, curry powder, ground turmeric, salt and freshly ground pepper, butter, canola oil, eggs, bay leaves

lamb shanks, canned tomatoes, baby potatoes, carrots, sliced, canned butter beans, drained, red wine, french onion soup mix, chopped parsley, to serve

boneless lamb, cut into 3/4 cubes, onions, chopped, garlic, minced, butter, bitter orange marmalade (available in specialty shops), malt vinegar, fresh mint, chopped (or 2 tsp dried ), salt, cayenne pepper, pepper

lamb liver, onions, cooking oil, butter, grated cheese, salt and pepper, to taste, garlic cloves, breadfruit, cold milk