1400 butter cheese cool Recipes

vanilla wafer crumbs, butter or 1/3 cup margarine, melted, peanuts, finely chopped,divided, cream cheese, softened, sugar (10x), peanut butter, cool whip, divided, cold milk, instant chocolate pudding mix, chocolate bar (grated or divided we like symphony)

all-purpose flour (about 5 1/2 oz), powdered sugar, chilled butter, cut into small pieces, chopped pecans, toasted, powdered sugar, less-fat cream cheese, softened, fat-free cream cheese, softened, low-fat milk, chocolate instant pudding mix, unsweetened cocoa (optional)

butter, melted and cooled, sugar, eggs, canned pumpkin, all-purpose flour, ground cinnamon, baking soda, baking powder, ground nutmeg, cream cheese, at room temperature

butter or 1/2 cup margarine, melted, sugar, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, cream cheese, softened, sugar, cool whip, thawed, cherry pie filling, divided

butter, room temperature (no subs!), cream cheese, room temperature, vanilla (if possible use clear ), whipping cream , unwhipped (for the best texture use only ), sugar , sifted (more if needed, must be sifted), cool whip frozen whipped topping, thawed (optional)

butter or 1/2 cup margarine, all-purpose flour, pecans, chopped, sugar, cream cheese, cool whip, divided, instant pudding mix (your choice ), vanilla pudding mix, milk

sleve of grahm crackers, butter, brown sugar, creme cheese, cool whip, pack of vanilla pudding, pack of chocolate pudding, creme, shaved chocolate 70% preferable

butter, melted, sugar, oreo cookie crumbs, unflavored gelatin, water, sugar, cream cheese, softened, green creme de menthe, cool whip

butter, graham cracker crumbs, cream cheese, at room temp (about 1/2 block), peanut butter, icing sugar, milk (i used 1% because thats what i had), cool whip (1 small container), crushed salted peanuts (optional)

butter ( not margarine), more coconut, pecans, cream cheese, sweetened condensed milk, graham cracker crusts, cool whip ,optional

butter (could use margarine), chopped nuts (i use pecans), all-purpose flour, cool whip (but you need extra for the top layer), powdered sugar, cream cheese, instant chocolate pudding mix (the small boxes), milk

all-purpose flour, powdered sugar, butter, chilled and cut into small pieces, pecans, finely chopped and toasted, powdered sugar, cream cheese 1/3 less fat, softened, fat free cream cheese, softened, low-fat milk, chocolate instant pudding, unsweetened cocoa (optional)

butter, flour, milk, orzo, cooked and cooled, crumbled blue cheese, salt and white pepper blend, fresh spinach, diced tomato

cool whip, cream cheese, peanut butter, powdered sugar, grated chocolate candy bar (or use reese s pieces), chocolate pie crust (oreo pie cust is best)

butter, cinnamon, brown sugar, self rising flour, cream cheese, cool whip, sugar, strawberry, blueberries, kiwi, mandarin orange, cornstarch, orange juice, sugar, butter

dry yeast, sugar, water, water, butter (melted and cooled or very soft ), flour (more as needed), grated parmesan cheese, egg (room temperature ), salt

butter, at room temperature, flaked coconut, ground toasted brazil nuts or 1 cup ground toasted filbert nut, sugar, butter, melted, cooled to room temperature, cream cheese, at room temperature, unsweetened crushed canned pineapple, drained well , 1/2 cup juice reserved, coconut rum, sour cream, sugar, eggs, at room temperature, slightly beaten, fresh pineapple, 1/2 cm thick (optional) or 2 slices canned pineapple (optional)

butter, cream cheese, cool whip, lg pack vanilla instant pudding mix, milk, tblsp vanila, sugar, oreo cookies, crushed