47 butter brownies no butter Recipes

no-stick cooking spray, pillsbury supreme double chocolate brownie, butter shortening, melted, egg, cream cheese frosting, candy bits

all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, oil, chocolate flavoring, eggs, powdered sugar, unsweetened cocoa, skim milk, butter flavoring

butter, unsweetened chocolate squares (no substitutions), eggs, sugar, flour, baking powder, salt, chopped walnuts (or other nuts of choice) (optional), vanilla extract

fat free fudge brownie mix (such as no pudge!), low-fat vanilla yogurt, walnuts, chopped, light butter, softened (stick butter), vanilla extract, nonfat milk, powdered sugar, semi-sweet chocolate chips, melted

fudge brownie mix (13-inch x 9-inch pan size) ..........., water ..........., unsweetened applesauce ............, canola oil, eggs ........., carton (1-3/4 quarts) reduced-fat no-sugar-added vanilla ice cream, softened ........., berry sauce, butter, sugar, honey, lime juice, balsamic vinegar, ground cinnamon, cayenne pepper ........., fresh strawberries, hulled and sliced ............, fresh blueberries, fresh raspberries

fudge brownie mix (13-inch x 9-inch pan size), water, unsweetened applesauce, canola oil, eggs, carton (1-3/4 quarts) reduced-fat no-sugar-added vanilla ice cream, softened, butter, sugar, honey, lime juice, balsamic vinegar, ground cinnamon, cayenne pepper, fresh strawberries, hulled and sliced, fresh blueberries, fresh raspberries

unsweetened baking chocolate, butter, all-purpose flour, eggs, sugar, splenda sugar substitute, vanilla, salt, bananas, natural peanut butter (all peanuts, no additives), chocolate chip, coarsely chopped macadamia nuts

crisco original no-stick cooking spray, brown sugar , firmly packed, crisco butter flavor all-vegetable shortening or 2/3 stick crisco baking sticks butter flavor all-vegetable shortening, water, vanilla extract, eggs, pillsbury best all purpose flour, cocoa powder, salt, baking soda, semi-sweet chocolate chips (2 cups), powdered sugar (optional)

flour, baking powder, salt, butter, cocoa powder, sugar, eggs, vanilla extract, almond extract, cranberries (fresh or frozen-no need to thaw), walnuts, chopped, butter, cocoa powder, almond extract, cranberry sauce (jellied ), cranberry juice (see note ), sugar

graham cracker crumbs, chopped peanuts, sugar, peanut butter, semisweet chocolate chips, evaporated milk, vanilla extract

no-salt-added black beans, drained and rinsed, eggs, melted butter, more for the baking dish, cocoa powder, salt, vanilla (gluten free), unbleached cane sugar, semi-sweet chocolate chips (gluten free)

no-salt-added black beans, drained and rinsed, eggs, butter, melted plus (more for the baking dish), cocoa powder, salt, vanilla extract, unbleached cane sugar (plus 2 tbsp), dark chocolate chips, walnuts, finely chopped

dates, water, butter, eggs, coconut, ground, cocoa powder, pecans, chopped

unsweetened chocolate, butter (no substitutes), sugar, all-purpose flour, eggs, well beaten, confectioners sugar, creamy peanut butter, vanilla extract, milk, plain m &m s, flaked coconut, toasted, chopped pecans, toasted

unsalted butter, semi-sweet chocolate chips, eggs, pure vanilla extract, sugar, flour , plus, flour (or a blend of equal parts whole wheat, wheat germ, and white ), rolled oats , ground in a food processor, unsweetened cocoa powder, salt, butter or nonstick cooking spray, chopped walnuts (optional), raw baby spinach leaves (1 cup frozen chopped spinach, or frozen chopped collard greens), blueberries (fresh or frozen , no syrup or sugar added), lemon juice, water

oreo layer, oreo cookies, pecans, unsalted butter, melted, chocolate layer, bittersweet chocolate, heavy cream, sugar, kahlua, white chocolate layer, white chocolate, heavy cream, sugar, chocolate ganache, bittersweet chocolate, heavy cream, unsalted butter

pure maple syrup, eggs, butter (no substitutes), brown sugar, flour, baking powder, chopped walnuts

pure maple syrup, eggs, butter (no substitutes), brown sugar, flour, baking powder, ground walnuts (measure first, then grind)