23 bulgur stuffing with and dried Recipes

  • Whole Grain and Italian Sausage–Stuffed Cabbage
    water, dried porcini mushrooms, crushed (about 1/2 oz) and
    15 More
    water, dried porcini mushrooms, crushed (about 1/2 oz), uncooked bulgur, butter, olive oil, chopped onion, chopped celery, chopped carrot, garlic cloves, minced, salt, freshly ground black pepper, hot turkey italian sausage, savoy cabbage leaves, canned crushed tomatoes, red wine vinegar, brown sugar, chopped fresh parsley
    17 ingredients
  • Pilaf-Stuffed Tomatoes Pilaf-Stuffed Tomatoes
    firm tomatoes, coarsely chopped fresh mushrooms and
    13 More
    firm tomatoes, coarsely chopped fresh mushrooms, cracked bulgur wheat, celery, chopped, butter or 2 tbsp margarine, olive oil, water, divided, uncooked long-grain rice, instant chicken bouillon granules, salt, dried thyme leaves, bay leaf, green onion, chopped, parmesan cheese, grated, fine dry unseasoned breadcrumbs
    1 hour , 15 ingredients




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