5 bruschetta pepperoni Recipes

olive oil, onion, finely chopped, red bell peppers, seeded and chopped, pepperoni, diced, thick slices country bread, baby arugula or spinach (about 5 oz.)

reduced-fat bulk pork sausage, prebaked 12-inch pizza crust, sliced turkey pepperoni, shredded part-skim mozzarella cheese, chopped plum tomatoes, fresh basil leaves, thinly sliced, olive oil, garlic cloves, minced, minced fresh thyme or 1/8 tsp dried thyme, balsamic vinegar, salt, pepper, fresh basil leaves , optional

bulk pork sausage, prebaked italian bread shell crust, sliced turkey pepperoni, shredded mozzarella cheese, chopped plum tomatoes, fresh basil leaves thinly sliced, olive oil, garlic cloves minced, minced fresh thyme or 1/8 tsp. dried thyme, balsamic vinegar, salt, pepper, fresh basil leaves , optional

yellow onion, diced, green onions, diced, mushrooms, chopped, garlic cloves, minced, butter, pepperoni slices, diced, fresh basil, chopped, kosher salt, black pepper, eggs, beaten, ready-made bruschetta, drained, parmesan cheese, grated, fresh mozzarella ball (nickle size, halfed)