9 brulee potatoes Recipes
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Sweet Potato Creme Brulee
sweet potatoes, baked, skinned, and mashed, brown sugar and7 Moresweet potatoes, baked, skinned, and mashed, brown sugar, fresh lemon juice, whipping cream, sugar, egg yolks, vanilla extract, brown sugar, chopped toasted pecans26 min, 9 ingredients -
Sweet Potato Creme Brulee
sweet potatoes, baked, peeled, and pureed and5 Moresweet potatoes, baked, peeled, and pureed, granulated sugar, fresh lemon juice, heavy cream, vanilla bean, split in half, egg yolks6 ingredients -
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Bourbon-Sweet Potato Brulee
sweet potatoes (3 to 4 medium to large) and8 Moresweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.2 hour 5 min, 9 ingredients -
Sweet Potato Creme Brulee (Robert Irvine)
sweet potatoes or 1 yam, peeled and cut into 1-inch chunks and11 Moresweet potatoes or 1 yam, peeled and cut into 1-inch chunks, molasses, honey, vanilla extract, brown sugar, ground nutmeg, ground cinnamon, heavy cream, vanilla beans, split and seeds scraped, sugar (1/2 cup and 1/2 cup measured separately), egg yolks, butter2 hour 10 min, 12 ingredients -
Ron's Parsnip Latke Brulee (Ron Ben-Israel)
russet (baking) potato (8 to 10 oz), fresh lemon juice and8 Morerusset (baking) potato (8 to 10 oz), fresh lemon juice, parsnips (1 lb total ), all-purpose flour, chopped fresh chives, salt, black pepper, eggs, lightly beaten, vegetable oil, for frying, granulated sugar, for sprinkling30 min, 10 ingredients
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