7 brown pearl topped Recipes

olive oil, baby brown pearl mushrooms, cut in half, baby french beans, sliced in half, onion, diced, garlic, minced, red pepper , cut into thin slices, sugar, salt and pepper, to taste, toasted sliced almonds

pearl barley, cold water, to cover, water, water, pecans, fresh baby carrots, lemon zest, cinnamon sticks, nutmeg , fresh grated if possible, splenda brown sugar blend, more to taste, vanilla extract or 1 -2 tsp rum extract, ground cinnamon or nutmeg, to top

white pearl onions, peeled, red pearl onions, peeled, shallots, peeled , halved through root end, green onions, dark green tops trimmed, sweet onions (such as vidalia), peeled, cut into 3/4-to 1-inch wedges through root end, red onion, peeled, cut into 3/4-to 1-inch wedges through root end, brown-skinned onion, peeled, cut into 3/4-to 1-inch wedges through root end, extra-virgin olive oil, fresh thyme leaves, coarse kosher salt, freshly ground black pepper, coarsely torn 1/2-inch pieces rustic bread with crust, low-salt chicken broth, gruyere cheese, coarsely grated (about 1 1/2 cups packed), sea salt flakes or crystals

all-purpose flour, brown sugar, baking powder, ground ginger, baking soda, ground cinnamon, butter or 1/4 cup margarine, egg yolk, beaten, molasses, milk, egg white, slightly beaten, sugar, for topping, pearl sugar (optional) or coarse white sugar (optional)

water, salt, tapioca (small pearl ), brown sugar, eggs, evaporated milk (she calls for milnot, but i couldn tsp find it in my grocery store), white sugar, butter, browned, vanilla, non dairy whipped topping, snicker bars, chopped, bananas (optional) i used 1 chopped