487 brewed iced Recipes

coffee (fresh brewed ), chocolate syrup, french vanilla flavored coffee creamer (liquid ), sugar (or equal substitute), ice cube

scoops vanilla ice cream, strong brewed coffee, cold, unsweetened cocoa powder

coffee, brewed strong , then cooled, cream, light chocolate syrup, sugar substitute (recipe gives sucralose-based), ice cube

brewed black coffee, cinnamon stick, brown sugar, milk, cream, scoops vanilla ice cream, powdered chocolate milk mix , to sprinkle

brewed hazelnut-flavored coffee, nonfat milk, splenda sugar substitute, ice cubes

strong hot brewed coffee, caramel sauce , plus a little extra for garnish, sugar , to taste, coffee ice cubes, cold milk or 1 1/2 cups half-and-half, cream, for garnish (optional), ground cinnamon, for garnish (optional)

brewed coffee or 1 cup instant coffee (most low carb diets recommend decaf), heavy cream, splenda sugar substitute, ice

ice cubes, cold strong brewed coffee, hazelnut-flavored liquid coffee creamer, cream (optional)

strong brewed black coffee, cooled, whipping cream, chocolate syrup, ice cube

coffee , brewed double strenghth, any flavor ice cream (preferably 1 that tastes well with coffee), malt drink powder (optional)

icing sugar, cocoa powder, cold, brewed espresso or double-strength coffee, light corn syrup

shots of freshly brewed espresso, nonfat milk, granular no calorie artificial sweetener (such as splenda ), baking cocoa, instant malted milk powder, ice cubes

lowfat chocolate milk ice cubes, cooled brewed coffee, lowfat chocolate milk

fresh strawberries, brewed tea, chilled, sugar, lemon juice, ice cubes

unsalted butter, plus more for the pans, all-purpose flour, baking powder, baking soda, salt, dutch-process cocoa powder, light brown sugar, granulated sugar, brewed coffee (not espresso), buttermilk, egg, vanilla extract, ice cream (any flavor )

brewed coffee (give or take a tbsp depending on the kind of ice you have, so have more than a cup ready), half-and-half cream, vanilla-flavored coffee syrup (we use torani), ice (enough to fill 22 oz cup to top)