3 breaded veal bleu Recipes

  • Veal Cordon Bleu
    veal loin, trimmed and cut into 8 scallops and pounded to... and
    7 More
    veal loin, trimmed and cut into 8 scallops and pounded to 1/4 inch thickness with, salt and pepper, swiss cheese, cut and trimmed the same size as the scallops, prosciutto, all-purpose flour, eggs, beaten, fine dry seasoned bread crumbs, butter
    28 min, 8 ingredients
  • Veal Cordon Bleu
    thick) veal cutlets (also called scaloppine; all the same... and
    10 More
    thick) veal cutlets (also called scaloppine; all the same size, about 2 1/2 oz each), gruyere, thick) slices baked ham such as virginia, plain dry bread crumbs, salt, black pepper, all-purpose flour, eggs, unsalted butter, olive oil, garnish: lemon wedges; fresh parsley sprigs
    2 hour , 11 ingredients




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