4 bread rolls polenta Recipes
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dry yeast, granulated sugar, water (110 degrees ), water and5 Moredry yeast, granulated sugar, water (110 degrees ), water, salt, polenta, all-purpose flour, milk, brown sugar1 hour 15 min, 9 ingredients -
bread flour, uncooked polenta, rolled oats (not instant ) and10 Morebread flour, uncooked polenta, rolled oats (not instant ), brown sugar, wheat bran, salt, dry yeast, cooked brown rice, honey, lukewarm buttermilk, lukewarm water, egg (optional, for wash), poppy seeds (optional, for sprinkling on egg wash)48 min, 13 ingredients -
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Stonehenge Bread (Bread Machine)
whole millet, bulgar wheat, polenta, boiling water, honey and9 Morewhole millet, bulgar wheat, polenta, boiling water, honey, unsalted butter , cut into pieces, bread flour, whole wheat flour, rye flour, rolled oats, natural bran, gluten, salt, fast rising yeast (1 tsp. plus 1 tsp. bread machine yeast)3 hour 20 min, 14 ingredients
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