2 bratforelle suess Recipes
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Pickled Sweet-Sour Trout (Bratforelle Suess-Sauer)
water, peppercorns, bay leaves, mustard seeds, salt and9 Morewater, peppercorns, bay leaves, mustard seeds, salt, chili flakes, sugar, vinegar, garlic clove, roughly chopped, onions, in rings, flour, lemon pepper, oil (for frying ), trout fillets37 hour , 14 ingredients -
German Sweet & Sour Eggs Aka Suess-Sauer Eier
canola oil, all-purpose flour, water , as needed and5 Morecanola oil, all-purpose flour, water , as needed, salt , to taste, apple cider vinegar , to taste, granulated sugar , to taste, eggs , cooked any way you like them, potatoes, peeled, sliced, cooked20 min, 8 ingredients
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