10 brandied potato soup Recipes

  • Autumn Soup
    butter, olive oil, calvados or 1/2 cup brandy and
    10 More
    butter, olive oil, calvados or 1/2 cup brandy, chicken stock, potatoes, peeled and chopped, whole star anise, onions, chopped, bay leaf, pumpkin, fresh chopped, granny smith apples, peeled chopped, cooked chestnuts or 1/3 cup unsweetened chestnut puree, creme fraiche, fresh sage , leafs deep fried as garnish
    50 min, 13 ingredients
  • A Creamy Soup
    onion, carrots, peeled (about 1 cup) and
    11 More
    onion, carrots, peeled (about 1 cup), stalks celery (about 1 cup), olive oil, potatoes, peeled and chopped / or 2 cups peeled chestnuts, parsley, salt (optional), chicken stock, half and half, brandy, pepper to taste, parmesan cheese for garnish
    1 hour , 13 ingredients
  • True Comfort: Chicken Pot Pie Soup over Mashed Potatoes
    butter, mushrooms, sliced, onion, diced and
    11 More
    butter, mushrooms, sliced, onion, diced, garlic cloves, minced, flour, chicken stock, milk, chicken meat, cooked, carrot , crinkle cut, green beans, peas, corn kernel, salt and pepper, brandy (optional)
    50 min, 14 ingredients
  • Brandied Potato and Cheese Soup Brandied Potato and Cheese Soup
    russet potatoes, peeled and cubed, bacon, diced and
    11 More
    russet potatoes, peeled and cubed, bacon, diced, sweet onion, diced, garlic cloves, minced (or 1 tbsp. minced garlic), chicken stock, light cream, salt (more or less to taste), black pepper, worcestershire sauce, nutmeg, brandy (or more to taste. i use 1/2 cup), shredded cheddar cheese, shredded parmesan cheese
    1 hour , 13 ingredients
  • Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings) Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings)
    potato, boiled, peeled, & grated, flour, salt, egg and
    12 More
    potato, boiled, peeled, & grated, flour, salt, egg, water (approximately ), butter, flour, black pepper, nutmeg (ground ), parsley, chopped, beef stock (i usually use veal stock) or 4 cups veal stock (i usually use veal stock) or 4 cups vegetable stock (i usually use veal stock), salt, sugar, brandy or 1/2 tsp almond extract, asparagus, cleaned & cut on the bias into 1-inch pieces, half-and-half or 1/2 cup milk
    16 min, 16 ingredients
  • Sweet Potato and Brandy Soup Sweet Potato and Brandy Soup
    sweet potatoes, chopped vidalia onion, olive oil and
    7 More
    sweet potatoes, chopped vidalia onion, olive oil, white wine, red wine, brandy, cubes chicken bouillon, water, allspice, salt and pepper to taste
    55 min, 10 ingredients
  • Garlic Blue Cheese Soup Garlic Blue Cheese Soup
    olive oil, whole cloves of garlic (about 3 heads), peeled and
    10 More
    olive oil, whole cloves of garlic (about 3 heads), peeled, dry sherry, brandy, yukon gold potatoes, peeled and diced, chicken stock, hot pepper sauce such as tabasco, heavy whipping cream, gorgonzola or other blue cheese, kosher salt, freshly ground black pepper, chopped chives
    12 ingredients
  • Roasted Garlic Soup with Swiss Cheese and Prosciutto Roasted Garlic Soup with Swiss Cheese and Prosciutto
    olive oil, garlic, peeled, reduced-sodium chicken broth and
    8 More
    olive oil, garlic, peeled, reduced-sodium chicken broth, dry vermouth, baking potatoes, peeled and chopped, swiss cheese, grated, whipping cream, dry sherry, cognac or 2 tbsp brandy, diced onion, diced prosciutto
    1 hour 20 min, 11 ingredients




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