59623 braised wild shanks sweet star anise Recipes

butter, chopped onions, fresh thyme sprigs, whole star anise, divided, bay leaves, garlic clove, chopped, peeled baby carrots, low sodium chicken broth

fresh strawberries, hulled and roughly chopped, fresh orange juice, sugar, grated orange zest, whole star anise, steel cut oats, water, sliced almonds (toasted if you like )

milk, cream, star anise, cinnamon stick, caster sugar (superfine sugar), eggs, honey

green mangoes (unripe), ripe mangoes, thai basil (small handful ) or 2/3 cup regular basil (small handful), brazil nut, agave nectar or 1/4 cup raw honey, cayenne pepper, coarse sea salt, thai chile, red, not green, fresh lime juice, star anise, freshly ground

white sugar, star anise, water, mixed fruit (e.g. blueberries, cherries, strawberries, papaya, pineapple), lightly whipped cream , for serving

dukkah (1/2 cup), salmon fillets (skinless pin-boned), olive oil (1/4 cup), leek (white part only quartered lengthwise and sliced), carrot (cut into 1cm pieces), stalks celery (cut into 1cm pieces), grape leaves (in brine), tomatoes (fine ripened seeds removed and chopped), brown sugar, tarragon vinegar, cinnamon stick, water (1/2 cup), salt, star anise, water, cream (pouring type 1 cup), lemon juice, rosemary, plain flour

light soy sauce, dry sherry, dark brown sugar, whole star anise, cinnamon stick, beef steak, thinly sliced, oil

rice wine vinegar, grapeseed oil, toasted sesame oil (not regular), ground star anise (start with 1/4 tsp then adjust), garlic clove, minced, lime juice, lime zest, ground black pepper, raw sugar

ripe plums, ripe white peaches, white sugar, cherry rum, lemon juice, whole star anise

egg yolks, sherry vinegar, orange juice, fresh lemon juice, grated orange zest, honey, kosher salt, freshly ground black pepper, star anise, ground (about 1 tsp), peanut or vegetable oil, toasted, skinned, and finely chopped hazelnuts, asparagus , tough bottoms snapped off, olive oil for brushing, kosher salt and freshly ground black pepper, orange, sliced or cut into wedges for garnish

recipe pizza dough, rolled into 1 (10-inch) rounds, recipe follows or 1 store-bought pizza dough, canola oil, granulated sugar, ground cinnamon, ground star anise, unsalted butter, at room temperature, good quality chocolate sauce, heated (recommended : fran s), lukewarm water (105 degrees f to 115 degrees f), active dry yeast, sugar, olive oil , plus additional for oiling bowl, all-purpose unbleached flour, ground yellow cornmeal, coarse salt

unsalted butter, sugar, golden delicious apples, peeled, cored and quartered, chopped pecans, all-purpose flour, baking powder, salt, five spice powder, unsalted butter, sugar, pure vanilla extract, minced ginger, eggs, yogurt, star anise, calvados, sugar, water, heavy cream

fleur de sel or gros sel, ground black peppercorn, ground white peppercorn, ground green peppercorn, canola oil to cook and rub on prime rib, prime rib, off the bone, sliced shallots, sliced shiitakes, dry red wine, veal stock and beef bouillon, star anise, dark soy sauce, minced thyme, butter

very ripe peaches, dark rum, brown sugar, softened, unsalted butter, vanilla beans , seeds scraped and reserved, whole star anise, vanilla ice cream

water, soy sauce, dry sherry, sugar, fresh ginger root slices; 1/8-inch thick, garlic cloves; minced, dried star anise pods, cinnamon sticks; 2-inch pieces, whole beef tongue; cleaned, trimmed

water, soy sauce, dry sherry, sugar, fresh ginger root slices; 1/8-inch thick, garlic cloves; minced, dried star anise pods, cinnamon sticks; 2-inch pieces, pork , tenderloin, roast or butt; cleaned, trimmed

sugar, unsalted butter, zest of 1 orange, extra large eggs, all-purpose flour, baking powder, kosher salt, cranberry topping, fresh cranberries, vanilla extract, sugar, ground star anise, zest of 1 orange, asian pear, peeled, very thinly sliced (between 1/8 and 1/4-inch thick), sugar, unsalted butter, all-purpose flour, parchment, vanilla ice cream , for serving

dry white wine, water, sugar , more if the plums are tart, whole star anise, red and/or black plums (about 9), halved and pitted, lemon juice