4 bourbon molasses tenderloin Recipes
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light or dark molasses, balsamic vinegar and10 Morelight or dark molasses, balsamic vinegar, bourbon or dry red wine, fresh-ground pepper, minced garlic, minced shallot, minced fresh ginger, dried thyme, hot chili flakes, center-cut beef tenderloin (3 1/2 to 4 lb.), parsley sprigs, salt12 ingredients
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Bourbon-Molasses Marinated Beef Tenderloinonion, chopped fine, bourbon, unsulphured dark molasses and8 Moreonion, chopped fine, bourbon, unsulphured dark molasses, worcestershire sauce, sweet mustard, powdered ginger, crushed arbol chiles or 1 pinch cayenne, beef tenderloin , cut into 8 medallions, salt & freshly ground black pepper, thick slab bacon, chopped, oil , preferably canola or 1 tbsp corn16 min, 11 ingredients
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Bourbon-Glazed Cajun Tenderloinworcestershire sauce, molasses, dijon mustard and10 Moreworcestershire sauce, molasses, dijon mustard, center-cut beef tenderloin, cracked black pepper, granulated garlic, paprika, kosher salt, cayenne, bourbon, dijon mustard, light brown sugar, extra virgin olive oil1 hour 25 min, 13 ingredients
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