6 boulevard Recipes

red onion, finely chopped, garlic cloves, chopped fresh mint , plus about, leaves fresh mint, for garnish, fresh lime juice, salt & freshly ground black pepper, to taste, shrimp, peeled and deveined with tail shells intact (26 to 30 count), french baguettes (1/2-inch-thick ), extra virgin olive oil

vanilla vodka, coffee liqueur, hot cocoa, homemade marshmallows or whipped cream

white onions, chopped, extra virgin olive oil, ground round or 4 1/2 lbs ground venison, garlic, minced, tomato paste, boiling water, chipotle chiles, dried ancho peppers, habanero pepper (optional), tomato soup, tomato sauce, dark beer (i use boulevard bully! porter), diced tomatoes, beef consomme, crushed tomatoes, sliced fresh mushrooms, kidney beans, stalks celery, chopped medium, green pepper, chopped medium, black olives, chopped medium, worcestershire sauce, balsamic vinegar, honey, liquid smoke, ground cinnamon, ground red pepper, ground allspice, cornflour (masa), cocoa powder, fresh coarse ground black pepper, whole bay leaves, paprika, salt, mexican oregano, ground cumin, dried parsley, dried cilantro, dry mustard

ice, frozen peaches, champagne (2 shots), peach schnapps (2 shots), carbonated lemon-lime beverage, sugar