6 bottom pie spinach Recipes
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pie crust, enough for bottom and top of large pie pan (i ... and11 Morepie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese1 hour 20 min, 12 ingredients
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bisquick, eggs, lightly beaten, vegetable oil and7 Morebisquick, eggs, lightly beaten, vegetable oil, fresh spinach leaves, chopped, onion, finely diced, garlic clove, minced, fresh grated parmesan cheese, oregano, salt and pepper (to taste), breadcrumbs , and seashells (for garnish)50 min, 10 ingredients
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vegetable broth, carrots, potatoes or 1 lb turnip and9 Morevegetable broth, carrots, potatoes or 1 lb turnip, turnip greens or 1 bunch beet leaves or 1 bunch spinach, etc, margarine, leeks, shallots or 1 small white onion, fresh thyme, flour, dry white wine or 1/2 cup white grape juice, soymilk, double crust pie crust, enough for top and bottom1 min, 12 ingredients
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Torta Pascualina (Argentine Spinach Pie)pastry for double-crust pie (top & bottom), frozen spinach and6 Morepastry for double-crust pie (top & bottom), frozen spinach, chopped onion, nutmeg, oregano, salt, eggs, beaten, grated swiss cheese1 hour 10 min, 8 ingredients
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