5 bott Recipes

flour , unsifted, salt, eggs, cold water, olive oil, carrots, stalks celery, boneless skinless chicken breasts, poultry seasoning, water, potatoes, onion, flour, water

stewing chicken or 1 beef chuck roast, egg, flour, salt, bay leaf, sliced celery, chopped carrot

whole 3 1/2 to 4 lb chicken, celery, divided, granulated chicken bouillon, whole tomatoes, roughly chopped and liquid reserved, white potatoes cut into quarters (optional), saffron threads, bott boi dough , recipe follows, salt and pepper, eggs, water, flour

whole chickens, celery, divided in half, chicken bouillon powder, crushed tomatoes, with liquid (optional), saffron, eggs, water, flour