9 boiled fudge peanut butter Recipes

all-purpose flour, sugar, baking powder, milk, vegetable oil, vanilla, peanut butter, sugar, unsweetened cocoa powder, boiling water

flour, sugar, baking powder, milk, oil, vanilla, creamy peanut butter, sugar, unsweetened cocoa powder, boiling water

all-purpose flour, sugar, baking powder, milk, vegetable oil, vanilla, peanut butter, next step, sugar, unsweetened cocoa powder, boiling water

all-purpose flour, sugar, baking powder, milk, vanilla, peanut butter, sugar, unsweetened cocoa powder, boiling water, vanilla ice cream, chocolate fudge topping (optional), chopped peanuts

sugar, heaping ) cocoa, flour, salt, boiling water, butter, vanilla, chunky peanut butter to taste

granulated sugar, cocoa, milk, butter or 1/4 cup margarine, quick-cooking oats, vanilla extract, peanut butter (plain or crunchy), nuts

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .