6 blueberry strawberry compote lemon Recipes

granulated sugar, strawberries, hulled, quartered, blueberries, blackberry, fresh lemon juice, salt, unsalted butter, room temperature, cubed

strong white flour (or bakers flour), sugar, egg, berries (sieved, just the liquid), ricotta cheese, mascarpone cheese, walnuts (chopped ) or 1/4 cup & almonds (chopped), strawberry (small diced ), blueberries (halve large ones ), frozen raspberries (thawed ), nutmeg, caster sugar, water, lemon juice, strawberry, blueberries, raspberries, butter, egg (beaten ), flour, icing sugar

granita, fresh blueberries (about 1 1/2 lb), water, divided, sugar, lemon juice, quartered small strawberries, divided, water, sugar, lemon rind (removed with vegetable peeler), fresh blueberries, lemon juice

hoop cheese or 2 lb nonfat cottage cheese, sugar, extra-large eggs, scant ) salt, water, extra-large eggs, all purpose flour, sugar, salt, vegetable oil, frozen unsweetened boysenberries (about 11 oz), frozen unsweetened blueberries (about 11 oz), basket strawberries, hulled, halved, sugar, grated lemon peel, cornstarch, fresh lemon juice (optional), vegetable oil, sour cream, lemon peel strips (optional)