48 blue martini Recipes

vodka, rum, cointreau liqueur, blue curacao, splash prepared sweet -and-sour mix, splash pineapple juice, ice, orange slice (to garnish ), lime, sugar , for glass rim

vodka, blue curacao, dry vermouth (don tsp use sweet!), grenadine (optional), ice (cubed or crushed )

crumbled blue cheese, dry vermouth (rough estimate), vodka, spanish olives (queen sized with juice reserved), ice

crushed ice, divided, basil leaves, chilled vodka, dry vermouth, grape tomatoes, soft blue cheese (such as maytag)

gin, blue curacao, peach schnapps, lemon , juice of, orange rind , twist

vodka, cranberry juice, blue curacao liqueur, sweet and sour mix, soda 7-up

vodka, blue curacao, fresh lemon juice, fresh blueberries, rinsed

grape vodka, blue curacao, grenadine, tonic water (a splash)

vodka (i used mezzaluna), triple sec, blue curacao, prepared sweet-and-sour mix, grenadine (i used the liqueur not the syrup)

premium vodka (belvedere or kettle 1 are great), olive juice, blue cheese stuffed olives (on a toothpick), ice

fresh coconut water or malibu rum, pineapple juice, blue curacao, vodka, a spritz dry vermouth, lime wedge (shaken in the shaker, not squeezed)

tequila , preferably aged blue agave, ice cubes, triple sec, lime zest , twist, serrano chili (1/4-inch x 3/4-inch), wooden skewer

tequila (preferably aged blue agave), ice cubes, triplesec, lime zest, x 3/4inch) of serrano chile (stem and seeds removed), a cocktail skewer

white tequila , 100 proof, blue curacao, drops tabasco sauce, salt

bombay sapphire, st. germaine elderflower, blue curacao, cointreau liqueur or 1 oz triple sec, sugar, mionetto sparkling prosecco

steak marinade, dry wine, dijon mustard, lemon juice, oil, chopped fresh basil, citus vodka dressing for salad, minced shallot, citrus flavored vodka, oilive oil, lemon juice, salt and pepper to taste, salad, flank or sirloin strip steak, baby lettuce or lettuce mix, blue cheese crumbles, bacon cooked and crumbled, diced red onion, roma tomatoes fine chopped