4 blood relish Recipes

blood oranges (or regular, if out of season), peeled and segmented, fennel , julienned, sliced scallion, currants, red wine vinegar, honey, salt and freshly ground pepper, tuna steaks, fresh mint leaves, olive oil, salt and freshly ground pepper

apple, chopped, crushed pineapple, drained, sugar, blood or navel orange, unpeeled and cut into quarters, fresh or frozen cranberries