49 blood icing Recipes

grapefruit, peeled and cut into supreme style segments, oranges, peeled and cut into supreme style segments, blood orange , cut into slices, clementines , mandarines cut into slices, kumquats , cut into slices, honey, orange liqueur like grand marnier, chilled sparkling water, lemon , juice of, chilled moscato wine or 1 (750 ml) bottle spanish moscatel wine, ice

honey, blood orange juice, sugar, brandy, strawberry, hulled and quartered, white wine, ice (optional), strawberries

apple juice, chilled, cranberry juice, chilled, ginger ale, chilled

frozen strawberries, blood orange juice, skim milk, plain yogurt (or strawberry for a more intense flavor), honey, vanilla, ice , depending on personal taste, seedless raspberry preserves (to coat the rim), sugar , to coat the rim (can use splenda)

chocolate, amaretti, desiccated coconut, double cream, white wine, caster sugar, oranges , zest of, lemon , juice of, chopped hazelnuts, icing sugar, cape gooseberries, blood oranges, peeled and sliced, fresh mint, to garnish

lobsters, buerre blanc, warm, butter, crabmeat, chives, sliced thin, leek sauce, blood orange sauce, chopped shallot, white wine, cream, cold cubed butter, lobster stock, tightly packed chopped green leeks, cold cubed butter, ice cubes

extra virgin olive oil, red onion, sliced thin, red pepper flakes, broccoli rabe , trim off tough stems, they can be bitter, blood oranges , sections, reserve juice, red wine vinegar, salt , just a pinch, black pepper , check level of heat from pepper flakes before adding, ice