3 bleu butter bars Recipes
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Half Shell Bar's Buffalo Shrimpshrimp, buttermilk and8 Moreshrimp, buttermilk, cracker crumb (keebler export crackers or galletas work best), all-purpose flour, garlic salt, fresh ground pepper, hot pepper sauce (i use lousiana), unsalted butter, melted, vegetable oil (for frying ), bleu cheese salad dressing35 min, 10 ingredients
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