137342 bittersweet soufflee earl sauce Recipes

unsalted butter, at room temperature , for the baking dish, granulated sugar, plus more for the baking dish, bittersweet chocolate, chopped, whole milk, egg yolks, at room temperature, egg whites, at room temperature, brandy cr me anglaise or vanilla ice cream, for serving

whole milk, loose earl grey tea leaves or 6 earl grey tea bags, all-purpose flour, oat flour (i used whole wheat flour), sugar, baking soda, baking powder, salt, egg, at room temp, unsalted butter, melted and cooled, yogurt (regular or low-fat, but not nonfat ), honey

earl grey tea bags or 2 tbsp loose earl grey, water, butter, eggs, granulated sugar, unsweetened chocolate, melted and cooled, all-purpose flour, baking soda, baking powder, kosher salt, plain yogurt, sugar

milk, vanilla bean, earl grey tea bags, sugar, egg yolks, sugar, cream

flour, sugar, sugar, earl grey tea leaves , from approximately 6 tea bags, salt, vanilla extract, water, unsalted butter, cut into pieces (using margarine instead will make this vegan , although i think it would really change the flavor and)

milk, water, butter, steel cut oats, earl grey tea bags, lemon zest, honey (to taste)

butter, eggs, sour cream, all-purpose flour, ground earl grey tea, leaves, baking powder, salt, baking soda, granulated sugar, vanilla, lemon curd (about 1 and a half 10-oz. jars)

all-purpose flour, granulated sugar, sugar, earl grey tea leaves (or other flavored tea), table salt, vanilla, water, unsalted butter

all-purpose flour, earl grey tea (leaves , about 4 bags worth), coarse sea salt, unsalted butter, sugar, orange zest

sugar (white or brown ), whole wheat flour, butter or 3/4 cup margarine, at room temperature, salt, egg, an orange , zest of (1 1/2-2 tsp.), tazo earl grey tea leaves (about 4 bags)

whole milk, light cream, sweetened condensed milk, walnut liqueur or 1 oz amaretto or 1 oz frangelico, earl grey tea bags or 5 earl grey loose tea, gelatin powder (for panna cotta) or 2 large eggs

all-purpose flour, unsweetened cocoa powder, butter, softened, sugar, vanilla, ground blanched almonds, whipping cream, earl grey tea bags, chopped milk chocolate

all-purpose flour, loose earl grey tea leaves, salt, sugar, pure vanilla extract, butter, room temperature

white rum, loose earl grey tea, pineapple juice, apricot liqueur, fresh lime juice, fresh lemon juice, simple syrup, angostura bitters, ice cube, fresh apricots, wedges (to garnish ) (optional) or pineapple chunk (to garnish) (optional)

strong earl grey tea, warmed, raisins, soft butter, brown sugar, eggs, beaten, plain flour, baking powder

tea bags, earl grey, boiling water, brown sugar, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking powder, egg, granulated sugar, unsalted butter, melted, milk, vanilla

sugar, earl grey tea bags, champagne, very cold, lemon slices

unsalted butter, honey, vanilla extract, earl grey tea, finely ground (mortar & pestle method is best), flour, baking powder, salt, eggs, sugar, light brown sugar , packed