95296 bittersweet chocolate pudding pie creme fraiche Recipes

bittersweet chocolate, chopped, unflavored gelatin, boiling water, sugar , plus 1 tsp, unsweetened cocoa powder , plus more for garnish, cornstarch, salt, percent lowfat milk, chocolate wafer cookies, heavy cream

chocolate cookie crumb crust, oreo cookies (with filling), broken into rough pieces, about 2 1/2 cups, unsalted butter , melted and cooled, chocolate cream filling, half-and-half, table salt, granulated sugar, cornstarch, egg yolks at room temperature , chalazae (protein strands attached to yolk) removed (see related quick tip), unsalted butter (cold), cut into 6 pieces, semisweet chocolate or bittersweet chocolate, finely chopped, unsweetened chocolate , finely chopped, vanilla extract, cream topping, heavy cream (cold ), granulated sugar, vanilla extract

chocolate flavor instant pudding and pie filling mix, milk , as required, marshmallow, chocolate-covered graham cracker cookies, crushed, chocolate chips, cool whip

bittersweet chocolate (not unsweetened ) or 4 oz semisweet chocolate, chopped, unsalted butter, dark corn syrup, sugar, eggs, vanilla extract, almond extract, salt, sliced almonds, toasted, cinnamon pastry crust, chilled (see recipe i posted, cinnamon pastry crust)

instant white chocolate pudding and pie filling mix, skim milk, cold, plus extra for thinning, unsalted butter, room temperature, shortening (can use all butter if desired), powdered sugar, vanilla

bittersweet chocolate, finely chopped, unsalted butter, cut into small cubes, strong-brewed espresso (we use cuban coffee), eggs, separated, sugar, heavy cream, chilled, bittersweet chocolate shavings, for garnish

bittersweet chocolate, coarsely chopped (65%), butter, sugar, eggs, vanilla extract, all-purpose flour, ground cinnamon, ground cayenne pepper, salt, pecans, toasted and finely chopped, chocolate chips (dark or milk) or 1/4 cup chopped chocolate (dark or milk), cocoa powder, ground cinnamon

chocolate wafers such as nabisco famous , finely ground in a food processor (1 1/2 cups), unsalted butter, melted and cooled completely, fine-quality bittersweet chocolate (no more than 60% cacao if marked), coarsely chopped, unsalted butter, cut into 1/2-inch cubes, eggs, lightly beaten, heavy cream, granulated sugar, salt, pure vanilla extract, special equipment : an 8-inch (20-cm) round springform pan (i used a fluted tart pan to get a gorgeous edge), garnish: unsweetened cocoa powder for sprinkling

bittersweet chocolate, very finely chopped (not unsweetened ), heavy cream, creme de cassis, unsweetened cocoa powder , preferably dutch-process

bittersweet chocolate, coarsely chopped, heavy cream, vanilla extract

bittersweet chocolate, chopped, butter, eggs, sugar, flour, cocoa, some powdered sugar

sugar-free white chocolate pudding mix, half-and-half, milk, prepared 9-inch graham cracker crust (i use basic graham cracker crust)

crushed chocolate wafer cookies, butter, melted, instant white chocolate pudding and pie filling mix, milk, whipping cream, powdered sugar, peppermint extract, crushed peppermint candy

chocolate pizza dough , recipe follows, mascarpone, at room temperature, honey, orange flavored liqueur (recommended : grand marnier) or orange juice, heavy cream, bittersweet chocolate, vegetable oil, kiwi fruit, peeled and sliced, strawberries , wiped clean, hulled and sliced, sugar, garnish, mint sprigs, for garnish

bittersweet chocolate, chopped, unsalted butter, room temperature, unsweetened chocolate, chopped, instant espresso powder, granulated sugar, fat-free evaporated milk, walnut pieces, toasted, vanilla extract

chocolate cookie crumb crust, cream cheese, softened, powdered suger, vanilla, instant chocolate pudding, cold milk

bittersweet chocolate, chopped (at least 70% cocoa preferably 1 with up to 85% cocoa content), salted butter, slightly chilled, unsweetened cocoa powder, orange zest, finely grated, sugar, roasted salted pistachio nut, chopped into halves and quarters