50 bitter sweet orange Recipes

roasting chickens (about 3 1/2 lb), extra virgin olive oil, divided, shallots, finely chopped (1 cup), unsalted butter, garlic cloves, minced, grated peeled gingerroot, turmeric, sweet paprika, saffron thread (optional), water, blood-orange preserves or 2 tbsp bitter-orange marmalade, cinnamon sticks, fresh thyme, fresh cilantro stems, dried apricots, chopped, chopped cilantro or 1 tbsp flat leaf parsley, olive oil, pine nuts, turmeric, sweet paprika, cayenne (optional), lemon wedge

cracked ice, gin, dry vermouth, sweet vermouth, freshly squeezed orange juice, orange curacao or grand marnier, orange bitters, orange twists, for garnish

gin (3/4 cup), fresh orange juice (3/4 cup, from approximately 2 oranges), dry vermouth (1/2 cup), sweet vermouth (1/2 cup), simple syrup (equal parts granulated sugar and water), orange bitters (optional)

pisco, campari, sweet vermouth, drops orange bitters, orange twists for garnish

gin, dry vermouth, sweet vermouth, orange juice, cointreau liqueur, orange bitters

pork chops (special serving 1 3/4-inch thick ), fresh ground black pepper, dark brown sugar, paprika, kosher salt, cayenne pepper, olive oil, chopped red onions, sweet italian sausage, coarsely chopped apricots, chopped fresh parsley, dried currant (rehydrate in orange juice), minced garlic cloves, oranges , zest of, dried thyme, fresh ground pepper, salt, bitter orange marmalade

gin, dry vermouth, sweet vermouth, angostura bitters, orange juice, ice cubes

gin, sweet vermouth, angostura bitters, ice cubes, orange peel

light rum, sweet vermouth, orange bitters, ice cubes, lemon peel

gin, dry vermouth, sweet vermouth, white creme de menthe, orange bitters, ice cubes

rye or bourbon whiskey, sweet vermouth, angostura or orange bitters, maraschino cherry for garnish

sloe gin, sweet vermouth, orange bitters, ice cubes, lemon peel, maraschino cherry

rye whiskey or 2 oz bourbon, sweet vermouth, angostura bitters, orange twists or 1 lemon twist

gin, sweet vermouth, green chartreuse, orange bitters, ice cubes, lemon peel

cardamom pods, sugar, ginger, peeled and chopped, black tea (preferably english breakfast or orange pekoe), gin, sweet vermouth, orange bitters, orange and/or lemon twists, for garnish

ice, campari, italian sweet vermouth, italian dry vermouth, fresh orange juice, aromatic bitters (recommended : angostura), orange slices

root beer , 2 (12-oz) cans, pepper jelly, bay leaf, steak sauce, pepper sauce (recommended : caribbean pick-a-pepper), cinnamon stick, orange , zest and juice, lemon , zest and juice, vanilla bean, split and scraped, bitters (recommended : angostura), ham steaks, 1/2-inch thick, sweet potato puree , recipe follows, sweet potatoes, peeled and cut into 1-inch cubes, butter, softened at room temperature, heavy cream, ground ginger, lemon zest, salt, ground white pepper