10 bisque fraiche Recipes
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whole pumpkin (seeded , roasted, skinned and cubed) or 8 ... and12 Morewhole pumpkin (seeded , roasted, skinned and cubed) or 8 cans of puree, butter, peeled, cubed and roasted ), yellow onion sliced, brown sugar, nutmeg, cinnamon, chicken stock or broth, dry sherry, heavy cream, salt and pepper to taste, creme fraiche , red pepper, chives, autumn cocktails35 min, 13 ingredients
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unsalted butter, tomatoes, chopped, yellow onion, chopped and16 Moreunsalted butter, tomatoes, chopped, yellow onion, chopped, carrot, chopped, celery rib, chopped, uncooked shrimp shells, uncooked rice , preferably basmati, tomato paste, brandy, fresh flat leaf parsley, fresh thyme, dried bay leaf, kosher salt, heavy cream, fresh lemon juice, cayenne pepper, fresh ground black pepper, creme fraiche (or sour cream), chopped chives (to garnish )35 min, 19 ingredients
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jalapeno, sherry wine vinegar, sugar, unsalted butter and9 Morejalapeno, sherry wine vinegar, sugar, unsalted butter, vidalia onion, finely chopped (about 1 cup), frozen corn kernels or 1 lb fresh corn kernels, garlic clove, minced, chicken stock or 4 cups low sodium chicken broth, salt & freshly ground black pepper, creme fraiche, frozen plum tomatoes, halves coarsely chopped or 4 fresh plum tomatoes, peeled, halved lengthwise, seeded and coarsely chopped, scallion, thinly sliced, chopped cilantro , plus more for garnish40 min, 13 ingredients
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butter, sliced celery (about 8 stalks ) and7 Morebutter, sliced celery (about 8 stalks ), chopped leeks (white and pale green parts only; from 2 medium), yukon gold potatoes, peeled, diced, more) low-salt chicken broth, creme fraiche, cayenne pepper, chopped fresh parsley (optional), stilton toasts9 ingredients
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Pumpkin Pear Bisque With Creme Fraicheleeks, thinly sliced (white part only ) and13 Moreleeks, thinly sliced (white part only ), sweet onion, chopped, butter, flour, chicken broth, pumpkin, vanilla beans , split lengthwise or 2 tsp vanilla extract, salt, white pepper, ground nutmeg, canned pear halves, pear syrup , from canned pears, light cream, creme fraiche1 hour , 14 ingredients
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Corn and Tomato Bisquejalapeno, sherry vinegar, sugar, unsalted butter and9 Morejalapeno, sherry vinegar, sugar, unsalted butter, vidalia onion, finely chopped (about 1 cup), frozen corn kernels or 1 lb fresh corn kernels, garlic clove, minced, chicken stock or canned low-sodium broth, salt and freshly ground pepper, creme fraiche, frozen plum tomato halves, coarsely chopped , or 4 fresh plum tomatoes--peeled, halved lengthwise, seeded and coarsely chopped, scallion, thinly sliced, chopped cilantro , plus more for garnish13 ingredients
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Pumpkin Bisque With Crabmeatshrimp shells from 2 lb of shrimp, water, bay leaves and13 Moreshrimp shells from 2 lb of shrimp, water, bay leaves, black peppercorns, celery tops, yellow onion, old bay seasoning, few sprigs parsley, heavy cream, pack pumpkin or puree from 1 (2-3lb) pumpkin, nutmeg, cinnamon, brown sugar, roux of 1/3 cup butter and 1/3 cup flour, backfin or lump crab meat, creme fraiche45 min, 16 ingredients
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Asparagus Bisque with Curry and Crème Fraîchewater and6 Morewater, leeks (white and pale green parts only), halved, thinly sliced, curry powder, asparagus, trimmed , cut into 1-inch pieces (about 6 cups), creme fraiche or sour cream, chopped fresh dill, whole pink peppercorns (optional)7 ingredients
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