5 biscuit kabobs Recipes

cooked breaded chicken nuggets, frozen, refrigerated buttermilk or 1 (4 1/2 oz) package country biscuits, zucchini , and cut into 3x3/4-inch strips or 1 medium summer squash, cut into 3x3/4-inch strips, butter, melted, honey

a 13.5-oz package (12) frozen cooked , breaded chicken breast chunks, refrigerated buttermilk or country biscuits, zucchini and/or yellow summer squash, cut into 3x3/4-inch strips, butter, melted, honey

refrigerated biscuits, sugar, cinnamon (more or less to your liking), kabob stick

recipe savory biscuit mix , recipe follows, grated cheddar, water, kielbasa or other fully cooked sausages, cut into 6 (4-oz) portions, ends whittled to a sharp point, or 6 long kabob sticks, essence , recipe follows, dijon or creole mustard, honey, whiskey, all-purpose flour, powdered milk, baking powder, essence , recipe follows, salt, vegetable shortening or lard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme