30465 beth chess pie Recipes

pie crust, egg white, lightly beaten, fresh blueberries, rinsed and dried, water, cornstarch, sugar (or more depending on sweetness of berries), fresh lemon juice, salt

pie crust, cut rhubarb, in 1 inch pieces, sugar, eggs, beaten (extra large eggs are even better), sugar (yes, another 1/2 cup), whole milk (not skim milk), cinnamon

pie shell, pre-baked, sugar, all-purpose flour, unsweetened cocoa powder, salt, milk, egg yolks, slightly beaten, butter or 1/2 cup margarine, vanilla, egg whites, cream of tartar, sugar

pie crust, unbaked (9 inch), egg, fresh sweet potatoes, mashed cooked, sugar, unsalted butter or 2 tbsp margarine, softened, vanilla extract, salt, cinnamon, ground, allspice, ground, nutmeg, ground, eggs, sugar, dark corn syrup, unsalted butter or 2 tbsp margarine, melted, vanilla extract, cinnamon, ground, pecan halves, heavy cream , whipped stiff

leftover pie crust, soft butter, sugar, cinnamon, cornstarch or sweet rice flour, for rolling

pie dough (pillsbury already made and shaped is great!), cooked chicken breasts, boiled or steamed, cream of chicken soup, frozen vegetables (broccoli, cauliflower, and carrots are best)

pie crusts, unbaked, lemon juice, sugar, cinnamon, apples, cored and sliced (about 5 small, granny smith apples work well), raisins (optional), flour, sugar, cinnamon, butter

pie crusts, unbaked, sugar, all-purpose flour, cinnamon, salt, apples, thinly sliced peeled (about 4 medium), cranberries (fresh or frozen ), old fashioned oats, brown sugar, all-purpose flour, margarine or 1/4 cup butter, softened

pie shells, baked (omit for parfait only), real butter, granulated sugar, unsweetened baking chocolate, vanilla extract, whole eggs, unsweetened baking chocolate

pie crust (9 inch), cream cheese, softened, sugar, salt, vanilla, egg, chopped pecans, eggs, sugar, corn syrup, light or dark, vanilla

pie crust , fitted into a 9 inch dish, sugar (7 1/4 oz), flour (1 oz), salt, eggs, sour cream or 1 cup heavy cream, rum or 2 drops butter- flavoring (a scant 1/8 tsp), vanilla, ripe peaches, peeled and diced coarsely (3/4-inch cubes are about right, about 1 lb), crystallized ginger, finely minced (but delicious) (optional), sugar (3 oz), flour (2 oz), butter, melted (2 oz)

pie pastry, fresh rhubarb, cubed, granulated sugar, all-purpose flour, sour cream, all-purpose flour, brown sugar, soft butter

pie crust, tomatoes, sliced, chives , basil, salt and pepper, mayonnaise, lite, shredded cheddar cheese

pie shell, baked, sugar-free strawberry gelatin, sugar-free vanilla pudding (cooked type ), cold water, strawberry, washed and hulled

pie shell, 9inch, baked, strawberries, fresh and sliced, water, granulated sugar, cornstarch, strawberry gelatin

pie crusts, molasses, egg yolk, baking soda, boiling water, nutmeg, ground ginger, cinnamon, flour, salt, brown sugar, butter

pie shells, fresh blueberries, almond extract, fresh lemon juice, sugar, flour, salt, butter, sugar, for dusting baked top crust

pie shell, unbaked, eggs, sugar, dark karo syrup, butter, melted, vanilla extract, salt, armagnac or 3 tbsp other brandy, pecan halves