238020 best varenyky butter Recipes

chocolate cookie pie crust, peanut butter (crunchy or creamy--i like crunchy myself), cream cheese, softened, sugar, non-dairy whipped topping, thawed, divided, chocolate fudge topping, divided, hot fudge topping

butter, softened, sugar , plus, sugar, eggs, vanilla, flour, baking powder, salt, milk, blueberries, flour, flour, sugar, butter, softened

creamy peanut butter, margarine, sugar, brown sugar, eggs, vanilla, flour, baking soda

butter, garlic (or more ), parmesan cheese, freshly grated, mayonnaise, salt, pepper, freshly grounded, paprika (optional), parsley (optional)

butter, granulated sugar, water, chopped toasted hazelnuts (filberts) or 1 cup toasted pecans, butter, softened, brown sugar, granulated sugar, baking soda, eggs, vanilla, all-purpose flour, semisweet chocolate or 2 oz bittersweet chocolate, melted and cooled

butter (cut in medium pieces), caster sugar, vanilla essence, egg, plain flour, lemon juice

butter, softened, white sugar, eggs, vanilla extract, ricotta cheese, all-purpose flour, baking soda, salt, butter, softened, sugar, vanilla extract, milk

butter (melted ), sugar, vanilla, eggs, all-purpose flour, cocoa powder, baking powder, salt, nuts (optional), butter, softened, cocoa powder, light corn syrup or 1 tbsp honey, milk, vanilla, sugar

butter or 1/2 cup margarine, peanut butter, sugar, egg, water, vanilla, whole wheat flour, baking soda, oats, handful chocolate chips

butter, white sugar, eggs, vanilla extract, unsweetened cocoa powder, all-purpose flour, salt, baking powder, butter, softened, unsweetened cocoa powder, honey, vanilla extract, sugar

u-10 diver scallops , best quality you can find, scored on 1 side, water (enough to cover the scallops when they are immersed in the poaching liquid, unsalted butter, extra virgin olive oil, kosher salt, grape tomatoes, halved, japanese cucumber, peeled , seeds removed, cut into 1/8 dice, fresh thyme, fresh garlic, fresh lemon juice to taste, kosher salt to taste, extra virgin olive oil, heavy cream, water, grated parmigiano reggiano, kosher salt to taste, lecithin

butter, white sugar, eggs, vanilla extract, unsweetened cocoa powder, all-purpose flour, salt, baking powder, butter, softened, unsweetened cocoa powder, honey, vanilla extract, sugar

butter-flavored (light ) microwave popcorn, butter (2 sticks), brown sugar, karo syrup-corn syrup, baking soda, salt, vanilla extract, mixed nuts or 2 cups of any nut of your choice, if you add almonds and want more of an almond flavor, add 1 tsp. of almond extract with the vanilla extract.)

unsalted butter, softened to room temperature (2-1/2 sticks), dutch-processed cocoa powder (about 2 oz), espresso powder, sugar (7 oz), table salt, egg yolks, vanilla extract, unbleached all-purpose flour (11-1/4 oz)

butter, granulated sugar, water, semisweet chocolate piece, eggs, vanilla extract, all-purpose flour, baking soda, salt, pecans, chopped, bourbon, butter, softened, powdered sugar, milk, vanilla extract, semisweet chocolate, melted

margarine, peanut butter, white sugar, brown sugar, egg, vanilla, flour, baking soda, salt, rolled oats

shortening, peanut butter, white sugar, brown sugar, egg, vanilla, salt, baking soda, flour