9 best gazpacho Recipes

  • Gazpacho De Melon (Melon Gazpacho)
    crenshaw melon (or honey dew), cantaloupe and
    4 More
    crenshaw melon (or honey dew), cantaloupe, peach, peeled and pitted, tomato, peeled, fresh mint, chopped (spearmint is best), extra virgin olive oil
    2 hour 30 min, 6 ingredients
  • Gazpacho
    tomatoes, ripe with peels left on , garden fresh is best and
    8 More
    tomatoes, ripe with peels left on , garden fresh is best, onion, red bell pepper, cucumber, garlic, whole grain bread, extra virgin olive oil, red wine vinegar, salt
    9 ingredients
  • Andalucian Gazpacho
    tomato, ripe, quartered (beefsteak and heirloom work best) and
    13 More
    tomato, ripe, quartered (beefsteak and heirloom work best), spring onions or 4 scallions, roughly chopped, garlic cloves, cucumber, peeled, roughly chopped (use hothouse or english cucumbers), extra virgin olive oil (use a sweet or fruity rather than astringent oil for this recipe), sherry wine vinegar, spring onions, finely sliced, red bell pepper, cored, seeded, minced, green bell pepper, cored, seeded, minced, cucumber, peeled, minced (use hothouse or english cucumbers), hard-boiled eggs, peeled, minced, day-old crusty bread, cut into 2cm cubes, olive oil (for shallow frying), extra virgin olive oil (to serve )
    2 hour 15 min, 14 ingredients
  • The Definitive Gazpacho
    tomatoes, peeled and chopped (tomatoes will peel easier i... and
    17 More
    tomatoes, peeled and chopped (tomatoes will peel easier if you add them to boiling water for 1 minute, remove, cool and peel.), lemon juice, chopped red onion, beef broth, red wine vinegar, dried oregano, worcestershire sauce, garlic clove, minced, tomato juice , v 8 is best, cucumber, peeled, seeded and diced, cilantro, finely chopped and more for garnish, olive oil, celery ribs, minced, avocado, diced, coarsely ground salt & pepper, chopped green peppers (optional) or 1/2 cup red pepper (optional), sour cream (optional), tabasco sauce (optional)
    2 hour 10 min, 18 ingredients
  • My Favourite Gazpacho Soup
    tomatoes, green bell pepper, garlic clove and
    9 More
    tomatoes, green bell pepper, garlic clove, mixed herbs (i used chives, parsley, dill, basil, thyme, tarragon), extra virgin olive oil, lemon , juice of, beef stock or 3 cups consomme, sweet onions or 1 spanish onion, chopped, cucumber (english-style is best), paprika, parsley , as garnish (optional), croutons or breadcrumbs, as garnish
    15 min, 12 ingredients
  • Best-Ever Gazpacho - 2 Ww Points Best-Ever Gazpacho - 2 Ww Points
    tomatoes, ripe, coarsely chopped and
    10 More
    tomatoes, ripe, coarsely chopped, green bell pepper, seeded and coarsely chopped, seedless cucumber, cut into chunks, red onion, coarsely chopped, bread , rustic, torn into pieces (about 1 cup), olive oil, garlic cloves, minced, tomato juice, vegetable broth, fresh lemon juice, fresh ground black pepper
    25 min, 11 ingredients
  • Penny's Best Ever Gazpacho Penny's Best Ever Gazpacho
    garlic cloves, chopped, tomatoes, ripe and
    17 More
    garlic cloves, chopped, tomatoes, ripe, roma tomatoes, ripe, cucumbers , english, peeled, cut in 1-in pieces, red onion, green bell pepper, cored, seeded and deribbed, red bell pepper, cored, seeded and deribbed, tomato juice or 2 cups vegetable juice cocktail, olive oil , extra virgin, red wine vinegar, vodka (optional) or 1/2 cup vermouth (optional), lime juice, fresh, worcestershire sauce, tabasco sauce (to taste), cayenne pepper (to taste), celery salt (to taste), fresh ground pepper, stalks celery , inners, very finely diced, garlic-flavored croutons (optional)
    5 hour , 19 ingredients




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