5 best from cook illustrated Recipes

  • Forfar Bridies (Cooks Illustrated)
    flour (plus more for rolling out dough), sugar, salt and
    15 More
    flour (plus more for rolling out dough), sugar, salt, unsalted butter, cut into 1/2-inch cubes and chilled, ice water, unsalted butter, ground lamb (or beef - 90 percent lean is best), onion, minced, garlic cloves (minced or pressed ), minced fresh thyme leave, salt and pepper, dried mustard, ground nutmeg, flour, dark beer (like newcastle brown ale), heavy cream, worcestershire sauce, egg, beaten
    1 hour 20 min, 18 ingredients
  • Best Blueberry Muffins (Cook's Illustrated)
    unbleached all-purpose flour (10 oz), baking powder and
    6 More
    unbleached all-purpose flour (10 oz), baking powder, table salt, egg, granulated sugar (7 oz), unsalted butter, melted and cooled slightly, sour cream (10 oz), frozen blueberries, preferably wild
    40 min, 8 ingredients
  • Best American Dinner Rolls Cooks Illustrated Best American Dinner Rolls Cooks Illustrated
    whole milk, unsalted butter, melted, sugar, table salt and
    3 More
    whole milk, unsalted butter, melted, sugar, table salt, eggs, room temperature, fast rise yeast, unbleached all-purpose flour (15 oz)
    24 hour 14 min, 7 ingredients
  • Best Turkey Gravy from Cook's Illustrated Best Turkey Gravy from Cook's Illustrated
    vegetable oil, turkey giblets, turkey neck and
    8 More
    vegetable oil, turkey giblets, turkey neck, onion, unpeeled and chopped, chicken broth, low-sodium, water, fresh thyme, parsley, unsalted butter, all-purpose flour, dry white wine
    11 min, 11 ingredients




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