9137 best easiest twice ever Recipes

golden delicious apples (about 3 lb), sugar, lemon, juiced, all-purpose flour, ground cinnamon, walnuts or pecans, roughly chopped, all-purpose flour, rolled oats, dark brown sugar, ground cinnamon, fine salt, cold butter, cut into small pieces, vanilla ice cream , for serving, optional

cake, butter, for greasing the pans, all-purpose flour, plus more for pans, sugar, good cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, at room temperature, pure vanilla extract, freshly brewed hot coffee, good semisweet chocolate (recommended : callebaut), unsalted butter, at room temperature, extra-large egg yolk, at room temperature, pure vanilla extract, sugar, instant coffee powder

butter, ketchup, fresh lemon juice, low-sodium soy sauce, black pepper, hot sauce, skinless, boneless chicken breast halves

potatoes (russets are the easiest for handling, but i prefer the taste of red or yukon gold. with a litre), olive oil, feta cheese, crumbled (reduced fat is fine ), mozzarella cheese, shredded (reduced fat is fine ), plain nonfat yogurt, mayonnaise (i prefer duke s, and reduced fat is fine), salt, fresh ground pepper, fresh snipped chives or 2 tsp dried chives, chopped fresh parsley or 1 tsp dried parsley, chopped fresh basil or 1/2 tsp dried basil

butter, softened, brown sugar, eggs, vanilla extract, all-purpose flour, salt, unsweetened cocoa powder, chopped walnuts (optional)

prepared graham cracker crust, sour cream, fruit cocktail, drained, white sugar

ground beef, condensed cream of mushroom soup, saltine crackers

yellow cake mix, eggs, vegetable oil, vanilla, sugar, cinnamon

spaghetti sauce, lasagna noodles (uncooked ), uncooked lean ground beef, onion, chopped, mozzarella cheese, parmesan cheese, water

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt

unsalted butter (not margarine), brown sugar karo syrup, sugar, eggs, beaten, fresh lemon juice, pure mexican vanilla (you can use regular vanilla if you like, but mexican vanilla is the first secret), salt, chopped pecans (the fresher, the better), pie crust

apples, sugar ( more might be needed ), teacup water, self-raising flour, salt, handful raisins (optional), cinnamon (optional)

butter, chopped onions, flour, beef stock, whole milk, kosher salt, fresh ground pepper, cayenne pepper, freshly grated or shredded sharp cheddar cheese

vegetable oil, flour, new mexico or california chili powder, tomato sauce, chicken broth (or water for vegetarian), ground cumin, cocoa, garlic powder, onion salt, salt to taste

eggs, ketchup, dry hidden valley ranch dressing mix, prepared stuffing, pepperidge farm blue bag, not cubed, french-fried onions, ground beef (approx ), ketchup, for topping- see below

shortening, room temperature, plugra butter, room temperature, sugar, eggs, separated and at room temperature, cake flour , sifted twice, baking soda, salt, buttermilk, at room temperature, vanilla extract, cream cheese, at room temperature, butter, softened at room temperature, sour cream, vanilla, powdered sugar , sifted