3 benedict florentine Recipes

olive oil, spinach, salt, pepper, ground nutmeg, sourdough bread, toasted, white vinegar, eggs, light mayonnaise, lemon juice, water, butter, melted

cornstarch, water, low-fat buttermilk, eggs, clarified butter, salt, minced garlic, salt, freshly ground black pepper, egg whites, eggs, remaining ingredients, fresh spinach, trimmed, english muffins, split and toasted, canadian bacon, each cut in half, chopped fresh chives, freshly ground black pepper