4 beet fried capers Recipes

beets (greens trimmed), rinsed, salt-cured or brined capers (see notes), olive oil, sherry vinegar, salt, head fennel (about 1 lb.)

freshly minced beef, egg yolks, heavy cream, chopped boiled potatoes, chopped pickled beets or 3 tbsp boiled beetroots, grated onions, capers, salt , white pepper, butter (for frying )

butter, onions, finely chopped, lean ground beef, egg yolks, capers, drained & finely chopped, salt, fresh ground pepper, white vinegar, heavy cream, beet, drained and finely chopped (fresh cooked and or or canned ), butter, vegetable oil, eggs, fried (optional)