44 beef vermicelli noodles Recipes

good beef tenderloin, sliced paper thin, fresh tofu, shiitaki mushrooms, onion or 2 leeks, fresh spinach, beef suet (optional), udon noodles or 1/2 package vermicelli, soy, sake (rice wine), sugar, soup broth with a bit of dashi (or substitute beef bullion), dipping sauces, raw organic egg for each person, broken and slightly beaten into small individual bowls, japanese sesame dipping sauce (also used for shabu shabu) called shiro neri goma (see my recipe) poured into small individual bowls.

ground beef (chuck,round,or beef), stalks celery, onion, salt, pepper, maggi seasoning, beef bouillon cubes, water, flour, spaghetti noodles (we like thin or vermicelli), vegetable oil

ground beef, onion chopped, garlic minced, tomatoes undrained, water, unsweetened cocoa, chili powder, salt, dry mustard, ground cumin, paprika, red pepper, black pepper, cardamom, allspice, cinnamon, coves, vermicelli or thin spaghetti noodles cooked and drained, red kidney beans drained, rinsed, heated, onion chopped, cheddar cheese shredded