6 beef stew green buttermilk Recipes

  • Beef-Ale Stew and Green Onion-Buttermilk Dumplings
    beef chuck , trimmed of excess fat and cut into 1 1/2-in.... and
    13 More
    beef chuck , trimmed of excess fat and cut into 1 1/2-in. pieces, all-purpose flour, salt, freshly ground black pepper, vegetable oil, ale, onions, thinly sliced, mushrooms, trimmed and quartered, carrots, peeled , halved lengthwise, and cut into 1-in. lengths, sliced green onions (green part only ), baking soda, cold butter, cut into small pieces, buttermilk, egg
    14 ingredients
  • Oven Stew and Biscuits
    king arthur unbleached all-purpose flour, salt, pepper and
    11 More
    king arthur unbleached all-purpose flour, salt, pepper, beef top sirloin, cut into 1-inch cubes, canola oil, stewed tomatoes, sliced mushrooms, drained, onion, thinly sliced, soy sauce, molasses, green pepper , cut into 1-inch pieces, tube (12 oz) refrigerated buttermilk biscuits, butter, melted, sesame seeds
    1 hour 5 min, 14 ingredients
  • Beef and Chili Stew with Cornbread Dumplings Beef and Chili Stew with Cornbread Dumplings
    fresh poblano chile, rinsed, beef skirt steaks , trim fat and
    15 More
    fresh poblano chile, rinsed, beef skirt steaks , trim fat, onions, peeled and chopped, minced or pressed garlic, tomato paste, fat-skimmed beef broth, dried oregano, frozen corn, cornstarch, yellow cornmeal, flour, baking powder, sugar, salt, sliced green onion , including tops, egg, low-fat buttermilk
    2 hour 30 min, 17 ingredients
  • Cape Malay Curry Cape Malay Curry
    ground turmeric, ground cumin, ground coriander and
    16 More
    ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onion, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat , cut into bite-sized pieces, less-sodium beef broth, water, chopped green bell pepper (about 1 medium), chopped dried apricots, apricot spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk
    19 ingredients




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