9 beef pastry potato topped Recipes

  • Ground Beef and Sausage Pie (Pastry or Potato Topped)
    prepared unbaked pastry shell, ground beef and
    15 More
    prepared unbaked pastry shell, ground beef, italian sausage, casings removed (or use 2 lb ground beef), seasoning salt, black pepper, grated parmesan cheese (or to taste), dried chili pepper flakes, onion, chopped, minced fresh garlic, celery ribs, diced, carrots, peeled and diced, sliced mushrooms, drained, canned corn niblets, drained, worcestershire sauce, beef broth (undiluted ) or 1 (10 oz) can consomme (undiluted), very soft butter, flour
    1 hour 10 min, 17 ingredients
  • British Open Top Steak, Ale and Stilton Pub Style Pies
    braising steak, english ale, water (approximately ) and
    10 More
    braising steak, english ale, water (approximately ), beef bouillon cubes, plain flour, onions, peeled and diced, cooking oil or beef dripping, english mustard, salt and pepper, ready made shortcrust pastry, ready-made mashed potatoes, approx, stilton cheese, crumbled, butter , for the pie topping
    22 min, 13 ingredients
  • Steak and Kidney Pie
    beef kidney, sirloin steak (or whatever is in the freezer) and
    18 More
    beef kidney, sirloin steak (or whatever is in the freezer), lamb shoulder (or just use 1 1/2 lb beef), flour, salt and pepper, to taste, oil, onion, chopped, water or 1/2 cup beef stock, bay leaf, parsley (1 tsp dried ), thyme (1/4 tsp dried ), sage, stalks celery & leaves, with leaf top, frozen peas, mixed mushrooms, carrot, diced, potato, diced, beef stock, cabernet sauvignon wine , sauv. (your favorite flavour) or 1/2 cup guinness stout (your favorite flavour), pastry for single-crust pie, for 1 crust (i use ready made puff )
    1 hour 10 min, 20 ingredients
  • Steak and Onion Pie
    onion, sliced, canola oil and
    11 More
    onion, sliced, canola oil, king arthur unbleached all-purpose flour, ground allspice, salt, pepper, ground ginger, beef top round steak, cut into 1-inch cubes, boiling water, diced peeled potatoes, diced carrots, frozen peas, pie pastry (9 to 10 inches)
    25 min, 13 ingredients
  • 10-inch French Meat Pie 10-inch French Meat Pie
    all-purpose vegetable shortening, unbleached pastry flour and
    13 More
    all-purpose vegetable shortening, unbleached pastry flour, cold tap water, salt, diced potato, ground beef, ground pork, diced onion, beef soup base , prepared according to package instructions, instant potato powder, ground cinnamon, ground nutmeg, granulated garlic, ground black pepper, egg wash, for topping
    2 hour , 15 ingredients
  • Emerald Isle Stew Emerald Isle Stew
    leg of lamb and
    16 More
    leg of lamb, trimmed lean boneless beef top sirloin steak, cut into 1-inch cubes, vegetable oil, onions, chopped, garlic, minced, stout beer, bay leaves, condensed beef broth, undiluted, salt, pepper, water, carrots , cut into 1/4-inch slices, new potatoes, cut into 3/4-inch cubes, dried tarragon, all-purpose flour, water, frozen puff pastry, thawed
    17 ingredients
  • Steak Potpie Steak Potpie
    sliced onions, canola oil, divided and
    10 More
    sliced onions, canola oil, divided, king arthur unbleached all-purpose flour, salt, pepper, paprika, ground allspice, ground ginger, beef top round steak , cut into 1/2-inch pieces, boiling water, potatoes, peeled and diced, pastry for single-crust pie
    25 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top