5 beef and cabbage patties Recipes

  • Corned Beef and Cabbage Patties
    chopped cooked corned beef, mashed potatoes and
    6 More
    chopped cooked corned beef, mashed potatoes, chopped cooked cabbage, mashed cooked carrot, minced green onion, butter or bacon drippings (for frying), stone ground mustard, prepared horseradish
    25 min, 8 ingredients
  • Patti's Beef Cabbage Rolls Patti's Beef Cabbage Rolls
    minute rice, cabbage leaves, tomato soup, tomato paste and
    7 More
    minute rice, cabbage leaves, tomato soup, tomato paste, ground beef, worcestershire sauce, brown sugar (packed), mrs. dash seasoning mix, garlic powder, onion powder, water
    1 hour 10 min, 11 ingredients
  • Minestrone Soup ( Wayne's Style) Minestrone Soup ( Wayne's Style)
    mild italian sausage, hot hot italian sausages and
    20 More
    mild italian sausage, hot hot italian sausages, cooked hamburger patties (cut into cubes), olive oil, water, beef stock, zucchini (diced with peel on ), carrots (sliced ), onions (diced ), head green cabbage (shredded ), tomato sauce, tomato paste, mushrooms (sliced ), nibblet corn, red kidney beans, parsley, sweet basil, salt, pepper, garlic powder, fussilli pasta (optional pasta of your choice), grated parmesan cheese
    31 min, 22 ingredients
  • Ukrainian Borsch With Pyrizhky (Pyrohy) (Piroshki) Ukrainian Borsch With Pyrizhky (Pyrohy) (Piroshki)
    shin beef, soup bone , with marrow, salt, water and
    25 More
    shin beef, soup bone , with marrow, salt, water, tomato, undrained, onion, peeled, quartered, stalk celery, cut up, parsley sprigs, whole black bell peppers, bay leaves, coarsely shredded cabbage (1 lb), thickly sliced pared carrots (4 medium), chopped onion, snipped fresh dill or 3 tsp dried dill, cider vinegar, sugar, julienne beet, undrained, sour cream, snipped fresh dill or dill weed, frozen patty shells, butter or 2 tbsp margarine, coarsely chopped onion, sour cream, coarsely chopped cooked beef, dried dill, salt, pepper, egg yolk, water
    3 hour 25 min, 29 ingredients




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