28 bay scented Recipes

  • Thyme-Scented White Bean Cassoulet
    olive oil, chopped onion and
    15 More
    olive oil, chopped onion, thick) slices diagonally cut carrot, thick) slices diagonally cut parsnip, garlic cloves, minced, cooked great northern beans, organic vegetable broth, dried thyme, salt, freshly ground black pepper, diced tomatoes, undrained, bay leaf, dry breadcrumbs, grated fresh parmesan cheese (about 1/4 cup), butter, melted, links frozen meatless italian sausage, thawed and chopped, chopped fresh parsley
    17 ingredients
  • Braised Lamb with Herb-Scented Jus
    onion, quartered, leek , halved lengthwise and
    11 More
    onion, quartered, leek , halved lengthwise, fennel bulb, quartered, carrot, quartered, head garlic , halved horizontally, thyme, parsley, rosemary, fresh bay leaf, whole black peppercorns, semi-boneless leg of lamb , aitch bone removed, salt, chicken stock or low-sodium broth
    13 ingredients
  • Cumin-Scented Quinoa And Black Rice Cumin-Scented Quinoa And Black Rice
    short grain black rice, red quinoa rinsed well and
    13 More
    short grain black rice, red quinoa rinsed well, whole bay leaf, salt, olive oil divided, whole onion, small finely chopped, garlic clove minced, cumin seed, lemon juice, cilantro chopped, parsley chopped, chives chopped, black pepper, whole avocado peeled and pitted, whole lemon cut into wedges
    15 ingredients
  • Lemon Scented Rice (Food Network Kitchens) Lemon Scented Rice (Food Network Kitchens)
    kosher salt, extra-virgin olive oil, onion, diced and
    7 More
    kosher salt, extra-virgin olive oil, onion, diced, kosher salt, fresh ginger, bay leaf, basmati rice, lightly rinsed and drained, cold water, wide strips lemon zest, freshly ground black pepper
    33 min, 10 ingredients
  • Truffle-Scented Roast Turkey with Shallots and Chestnuts Truffle-Scented Roast Turkey with Shallots and Chestnuts
    diameter black truffles from jar, butter, room temperature and
    10 More
    diameter black truffles from jar, butter, room temperature, turkey , neck reserved, fresh thyme sprigs, fresh parsley sprigs, bay leaves, shallots (about 1 1/2 lb), peeled, cut in half, more) canned low-salt chicken broth, cognac or brandy, all purpose flour, whole roasted peeled chestnuts, chopped fresh parsley
    12 ingredients
  • Curry-Topped Black Cod with Cumin-Scented Warm Savoy Slaw (Rachael Ray) Curry-Topped Black Cod with Cumin-Scented Warm Savoy Slaw (Rachael Ray)
    soy-based mayonnaise , such as vegenaise, or reduced-fat ... and
    21 More
    soy-based mayonnaise , such as vegenaise, or reduced-fat mayonnaise, curry powder blend, four 6 to 7-oz center-cut fillets black cod or other sustainable white thick-fillet fish, kosher salt and freshly ground pepper, or seafood seasoning, such as old bay, lime wedges, cumin-scented warm savoy slaw , for serving, recipe follows, coconut-ginger rice with chickpeas and chilies, for serving, recipe follows, vegetable oil, cumin seeds, head savoy cabbage, shredded, juice of 1 lime, kosher salt, butter, fresno chile, sliced, ginger, grated, scallions, whites and greens thinly sliced, chicken stock, white rice, unsweetened coconut, zest and juice of 1 lime, chickpeas, drained, chopped fresh cilantro
    30 min, 22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top