28 bay with bay scented Recipes

idaho potatoes, kosher salt, dried bay leaves, olive oil, lemon juice, chopped fresh parsley

dried petite green lentils, bay leaves, pancetta, finely chopped (about 1 cup), chopped red cabbage, white wine vinegar, dijon mustard, chopped fresh rosemary, salt, freshly ground black pepper, garlic cloves, minced

garlic cloves, crushed, chopped fresh parsley, olive oil, cod fish fillets, lemons, thinly sliced, fresh bay leaves, salt & freshly ground black pepper

cinnamon sticks, bay leaves, orange, sliced, lemon, sliced, water

garlic cloves, peeled, unsweetened apple juice, kosher salt, brown sugar, soy sauce, minced fresh gingerroot, bay leaves, cold water, turkey (12 to 14 lb), lemon, cut into wedges, orange, cut into wedges, onion, cut into wedges, fresh thyme, canola oil

olive oil, chopped onions, diagonally sliced carrots (1/2-inch thick slices), diagonally sliced parsnip (1/2-inch thick slices), garlic cloves, minced, cooked great northern beans, drained, vegetable broth, dried thyme, salt, black pepper, diced tomatoes, undrained, bay leaf, dry breadcrumbs, grated fresh parmesan cheese, butter, melted, links frozen italian vegetarian sausages, thawed and chopped (boca), chopped fresh parsley

butter, bay leaves, bay scallops, kosher salt, fresh lemon juice (not bottle!), panko breadcrumbs, lemon rind, grated, fresh chives (optional)

petite dry green lentils, bay leaves, pancetta, finely chopped (about 1 cup), chopped red cabbage, white wine vinegar, dijon mustard, chopped fresh rosemary, salt, fresh ground black pepper, garlic cloves, minced

fresh basil leaves, olive oil, mayonnaise, lime , juice, jumbo shrimp, raw with heads and shells removed, bay leaves, salt and pepper, olive oil

cubed peeled butternut squash (about 3 lb), olive oil, salt, freshly ground black pepper, garlic cloves, unpeeled, fresh thyme sprigs, bay leaves

dried black beans, water, smoked ham hock, olive oil, onions, peeled and finely chopped, garlic, peeled, finely chopped, sweet chile peppers, seeded and finely chopped (or your choice combo of hot peppers), bay leaves, salt and freshly ground pepper, sugar, whole dried oregano, crushed, dry red wine, red wine vinegar, dried oregano, ground cumin, cumin scented rice , recipe follows

vodka or 1/2 cup gin or 1/2 cup witch hazel, jamaican rum, dried bay leaves, whole allspice, cinnamon stick, orange , zest of ( part only)

apple cider, black peppercorns, crushed, whole allspice, bay leaves, vanilla bean , 3 inch piece, split lengthwise and scraped, lemon rind , 2 by 1/2 inch strip

dried cannellini beans , soaked overnight in 8 cups cold water, bay leaf, rosemary, spring water, extra-virgin olive oil, onion, small dice, garlic, minced, dry white wine, sea salt and pepper to taste

apple cider, black peppercorns, crushed, whole allspice, bay leaves, vanilla bean , split lengthwise and scraped, x 1/2-inch) strip lemon rind