3 bavarian beef and noodles Recipes

boneless beef chuck roast, cooking oil, sliced carrots, chopped kosher dill pickle, sliced celery, dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, flour, dry red wine or 2 tbsp beef broth, hot cooked noodles, chopped dill pickles (garnish ), cooked crumbled bacon (garnish ), onion, sliced

egg dumpling noodles, ground beef, tomato sauce, salt, garlic salt, pepper, sour cream, green onion, sliced, shredded cheddar cheese