1328 basil cheese pesto Recipes
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fresh basil , firmly packed, pine nuts, lightly toasted and11 Morefresh basil , firmly packed, pine nuts, lightly toasted, garlic cloves, chopped, extra virgin olive oil, parmesan cheese, grated, olive oil, garlic clove, crushed, cream, potato gnocchi, salt and pepper, lemon juice, fresh basil, to garnish, lemon wedge, to serve25 min, 13 ingredients
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basil (fresh leaves , stuff them into a measure cup and p... and6 Morebasil (fresh leaves , stuff them into a measure cup and press them down with your hand, it s not a precise m), parmesan cheese (grated ), pine nuts (if you don tsp have , you can use walnuts or hazelnuts), garlic cloves, finely minced (or 1 tbsp of prepared minced garlic), lemon juice (helps prevent the pesto from turning brown upon exposure to the air), extra virgin olive oil, sugar5 min, 7 ingredients
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basil leaves, arugula leaves and9 Morebasil leaves, arugula leaves, fresh flat-leaf parsley leaves, walnuts, olive oil, garlic cloves, peeled, grated parmigiano-reggiano cheese, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, hot cooked linguine (about 1 lb uncooked pasta)11 ingredients
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lightly packed basil leaves, chopped walnuts and11 Morelightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine, vegetables, for dipping (optional), bread, for dipping (optional)30 min, 13 ingredients
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Verito's Basil Pestobasil, olive oil, pine nuts, toasted, garlic cloves and2 Morebasil, olive oil, pine nuts, toasted, garlic cloves, parmesan cheese, finely grated, kosher salt10 min, 6 ingredients
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Pesto Genovese With Sweet Basilolive oil, garlic cloves, pine nuts, salt, romano cheese and2 Moreolive oil, garlic cloves, pine nuts, salt, romano cheese, basil leaves, pepper10 min, 7 ingredients
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Basil Pesto (Food Network Kitchens)fresh basil leaves, garlic, pine nuts and3 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, to taste, freshly grated pecorino cheese5 min, 6 ingredients
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Basil Pesto Nz Green Lipped Musselsdozen (or more ) new zealand green lipped mussels and7 Moredozen (or more ) new zealand green lipped mussels, white wine, fresh basil, grated parmesan cheese, olive oil, toasted pine nuts, garlic cloves, finely minced, juice of 2 lemons10 min, 8 ingredients
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Pesto Cheese Fonduelightly packed basil leaves, chopped walnuts and15 Morelightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, all-purpose flour, baking powder, salt, shortening, black olives, pitted and finely chopped, milk, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine40 min, 17 ingredients
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Cheese and Ham Club Grillsourdough bread (approx. 1/2-inch thick slices) and8 Moresourdough bread (approx. 1/2-inch thick slices), dijon mustard, cheddar cheese , sliced into two slices, monterey jack cheese , sliced into two slices, pesto monterey jack cheese or 1 oz jalapeno jack cheese, sliced into two slices, black forest ham, thinly sliced, tomato, sliced, basil leaves, unsalted butter, melted20 min, 9 ingredients
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